Butter

Strawberry Rhubarb Crisp

This strawberry rhubarb crisp recipe combines the perfect sweet and sour flavors. Topped with a simple and sweet oat crumble this is beyond delish. Finish it off with a scoop of vanilla ice cream!

Extra Cheesy Baked Mac and Cheese

This baked mac and cheese recipe is one of the best comfort dishes of all time! Elbow macaroni is smothered in a homemade cheese sauce, topped with a buttery bread crumb mixture, and baked until hot and bubbly.

Rhubarb Muffins

Want to impress special breakfast or brunch guests? Serve them rhubarb muffins. Tender and moist muffin batter is loaded with tart pieces of rhubarb, topped with a cinnamon-spice streusel, and baked until perfectly golden!

How to Cream Butter and Sugar

Learn how to cream butter and sugar with a mixer or by hand. Creaming is an important step in many baking recipes like cookies and cakes. It’s not complicated but knowing what to look for and the best creaming technique will make a big difference in your baked goods. What is Creaming? In a nutshell,…

The post How to Cream Butter and Sugar appeared first on Crazy for Crust.

Pizza Sliders

These pizza sliders are made with soft Hawaiian rolls stuffed with pepperoni, cheese, and pizza sauce. These are the perfect pull apart lunch, appetizer, or snack.

Easy Eggs in a Basket

Looking for a quick breakfast or snack? Eggs in a basket are made with 3 ingredients, 1 skillet, and just 15 minutes! Cook until the yolk is soft for dipping with the toast, or kick it up a notch with some hot sauce, cheese, or bacon bits!

A 5-Ingredient Crock Pot Dinner With Almost No Prep

Crock Pot Mississippi chicken is a tender shredded chicken dinner with ranch, au jus, butter, and tangy pepperoncini. The slow cooker does almost all of the work, making this a simple comfort food meal for busy days. Serve it over mashed potatoes, egg …

Rhubarb Crisp

Rhubarb crisp is an easy-to-make summer dessert. It tastes great served warm out of the oven with a scoop of ice cream on top!

Salted or Unsalted Butter

When it comes to baking and cooking, choosing between salted and unsalted butter can feel like a big decision. Over the years, I’ve learned that the type of butter you use can really affect your recipes. Let me share some personal experiences and tips …

Homemade Pancakes Made From Scratch!

These homemade pancakes are golden, fluffy, and made with simple pantry ingredients. They’re warm, comforting, and slightly sweet, perfect for breakfast or brunch. Top them with syrup, fresh fruit, or a little butter for a treat everyone will love.

The Easiest Fall Dessert You Need to Make!

Looking for a quick and easy dessert to make? This homemade apple crumble is the perfect fall dessert to enjoy on a chilly day. I love serving this easy dish warm from the oven with a scoop of vanilla ice cream!

Lemon Raspberry Cookies

I love making all kinds of cookies…chocolate chip, peanut butter, oatmeal, chocolate, and fruity cookies! One of my favorite fruity cookies are these Lemon Raspberry Cookies. They are delightful! The lemon cookies are soft, chewy, and bursting wi…

Strawberry Crunch Sheet Cake with Buttermilk Frosting

This pretty in pink sheet cake tastes like pure nostalgia, with a moist and tender strawberry cake, tangy buttermilk frosting, and a generous sprinkle of crunchy strawberry shortcake crumbs that add the perfect sweet and salty finishing touch. Inspired by an ice cream truck classic, this strawberry crunch sheet cake combines all the elements you […]

The post Strawberry Crunch Sheet Cake with Buttermilk Frosting first appeared on Love and Olive Oil.

Strawberry Shortcake Crunch Topping (from Scratch)

With a crunchy texture and a bright strawberry flavor from freeze-dried strawberries, this strawberry crunch topping is as versatile and delicious and a cinch to prepare, not to mention entirely scratch-made! This crunchy strawberry shortcake crumb is made entirely from scratch with no strawberry gelatin mix and no pre-packaged cookies. And yet despite its homemade […]

The post Strawberry Shortcake Crunch Topping (from Scratch) first appeared on Love and Olive Oil.

Smashed Potatoes

Smashed Potatoes are the PERFECT appetizer, side dish, or snack. They are fun and easy to make and do I dare say that they are better than French fries? Start with small potatoes and then boil, smash, drizzle with olive oil and butter, and bake! Finish…

Scotcheroos

Scotcheroos!!!! If you’ve had a scotcheroo, you know of their goodness. And if you haven’t, get ready to be WOWED! Scotcheroos are similar to Rice Krispie Treats but they are loaded with peanut butter, chocolate, and butterscotch. They are …

Banana Cake

Whenever I have brown bananas on the counter I usually make my classic banana bread or chocolate banana bread, but sometimes I like to make Banana Cake. It is the perfect dessert for any occasion. The cake is incredibly moist, bursting with banana flav…

Blueberry Cake

This blueberry cake recipe is easy to make and bursting with fresh blueberries. Blueberry season calls for my favorite blueberry cake! ♡ I first shared this blueberry cake recipe here ten years ago. And now, over a decade later, it still continues to be a favorite tradition of ours each spring when blueberry season rolls […]

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