You’re going to love this Balkan-inspired Cevapi recipe with sausages, ajvar sauce, onions and a warm pita. It’s easy to make and loaded with flavor. How to make Cevapi (an overview): Prep Sausage Meat: Combine ground meat, salt, pepper, garlic, paprika, onion, water, and baking soda in a bowl and mix until combined. Refrigerate for…
This easy Chiles Rellenos recipe is a popular Mexican dish consisting of roasted poblano chiles stuffed with cheese, battered, and fried until golden and crispy. How to make Chiles Rellenos: Prep Peppers: Broil peppers on a baking sheet until blackened on both sides. Steam in a bag, then peel outer skin off. Make a slit…
It doesn’t get better than homemade Shrimp and Grits and this recipe is the real deal, with perfectly creamy and flavorful grits topped with fresh shrimp and a delicious gravy. How to make Shrimp and Grits: Cook Grits: Bring broth to a boil then slowly pour in the grits, whisking the entire time to prevent…
This Thai Basil Chicken recipe is a simple and delicious meal made in 30 minutes or less with ground chicken and veggies cooked in a flavorful sauce. How to make Thai Basil Chicken: Sauté Veggies and Cook Chicken: In a large skillet or wok heat oil over medium high heat (I love this oil sprayer/pourer)…
Easy salad recipes are the best in summer and this Corn Pasta Salad is one of my favorites. Made with tortellini, corn and lots of grilled veggies, this simple pasta salad has a homemade Italian vinaigrette. Similar to my Pesto Pasta Salad and my Pizza Pasta Salad, I used cheese tortellini in this recipe –…
Italian Grinder Sliders make parties and game day get-togethers a whole lot tastier! With turkey, salami, and ham, along with…
Pesto Tortellini Pasta Salad is the perfect simple dinner or potluck dish! It’s like a pasta salad but made with cheese tortellini, basil pesto, sun-dried tomatoes and pine nuts! It’s a hearty pesto pasta salad that I can never stop eating. I think I could live on tortellini…especially with my homemade pesto! Making a Tortellini…
This homemade Pizza Dough recipe is a staple everyone needs, made with inexpensive pantry ingredients and it can be cooked in the oven, air fryer, pizza oven, or on the grill. Pizza Night Made Easy Ready to Get Saucy? This Pizza Dough is the Perfect Base From Dough to Delicious: My Foolproof Pizza Dough Recipe…
Meaty Slow Cooker Stuffed Pepper Soup is a satisfying meal in a bowl. It has all the flavor of stuffed…
I can’t think of many cozier dinners than Chicken and Rice Enchiladas, loaded with beans, corn, veggies and a creamy sauce, and baked with enchilada sauce and cheese. How to make Chicken and Rice Enchiladas: Make Filling: In a very large bowl, combine all ingredients except for the tortillas and enchilada sauce then stir to…
There’s so much to love about our old fashioned Ham Bone Soup recipe loaded with potatoes, beans, ham, and vegetables in a delicious broth. It can be made in the slow cooker or on the stove. How to make Ham Bone Soup: Slow Cooker Method (Recommended): Make Broth: In a slow cooker, add ham bone,…
This Jalapeño Popper Chicken Casserole is poppin’ with big flavor! With shredded chicken, a creamy cheese sauce, melty cheddar, crispy…
Our Air Fryer Chicken Nuggets recipe is healthier, tastes better, and is cooked in the air fryer for that perfect crispy coating on the outside, juicy on the inside. It’s a meal even the pickiest eaters will love! Check out all of my air fryer recipes. I recommend Air Fryer Salmon Bites, Air Fryer Meatballs,…
There’s nothing quite like a traditional Matzo Ball Soup recipe made with homemade chicken broth, matzo balls, and plenty of veggies. It’s healthy and flavorful and easy to prep ahead. How to make Matzo Ball Soup: Make Broth: Place chicken in a large stock pot then add celery, onion, carrot, bay leaf, peppercorns, parsley, and…
Chicken Noodle Soup is a classic for when you’re feeling under the weather or when you just want a big…
Learn how to make vegan poke bowls with beets! These Beet Poke Bowls are made with marinated beet poke, fresh vegetables, and wasabi mayo to give you a refreshing and incredibly flexible rice bowl that doesn’t skimp on flavor. For more easy vegan grain bowls, check out my Vegan Buddha Bowl, Vegan Burrito Bowl, and…
To make an easy marinara sauce, you need this Slow Cooker Spaghetti Sauce recipe. It is a delicious, smooth, and fresh tomato sauce that cooks all day in the slow cooker so it has that cooked all day taste. It’s perfect for pasta night or you can freeze it for quick weeknight dinners! Whenever I’m…
This baked Chicken Meatballs recipe is made with ground chicken and simple pantry ingredients, baked in the oven. They pair well with anything and everything, plus they’re healthy, flavorful, and freezer friendly. How to make Chicken Meatballs: Combine Ingredients: Dump all of the ingredients into a large mixing bowl. Use a meat chopper, spoon, or…
This vegan Marry Me Tofu recipe is a rich, creamy, and luxurious tofu dish with garlic, sun dried tomatoes and spinach! A surprisingly quick and easy one-pan meal that’s ready in 30 minutes. Looking for more mouthwatering tofu dinner recipes? Check out my Creamy Lemon Tofu, Shredded Tofu Tacos, and Easy Teriyaki Tofu recipes while…
This authentic Mole Sauce (Mole Poblano) is made by toasting and blending sweet and earthy ingredients and spices to make a rich sauce. Serve it as a main course over chicken, or with enchiladas, tacos, and burritos. If you want to go the extra milke, serve Mexican Mole with a glass of Horchata and Tres Leches…
This Instant Pot Chicken Enchilada Soup recipe is creamy, flavorful, and delicious on a chilly day! Top with shredded cheese, sour cream, green onions, avocado, and crushed tortilla chips. How to make Instant Pot Chicken Enchilada Soup: Sear Chicken and Sauté Vegetables: Sear chicken thighs in a little oil on the instant pot sauté setting.…
Any one can make this frenched Rack of Lamb recipe, served on a bed of roasted garlic smashed potatoes. It’s a sophisticated dish that couldn’t be easier to make. How to make Roasted Lamb: Prep Potatoes: Add potatoes to a large pot of cold salted water over medium heat. Cook until tender, about 15-20 minutes.…
You really can’t beat this homemade Clam Chowder recipe that’s thick, creamy, and full of clams, potatoes, and veggies. We like to serve it in a bread bowl for the ultimate experience. How to make Clam Chowder: Prep Potatoes and Clams: Drain clams with a mesh strainer, letting the juice fall into a large stock…
In the cooler months I CRAVE this Hungarian Goulash Stew recipe with tender beef, potatoes, and carrots in a flavorful broth. It’s hearty and absolutely delicious; must serve with a slice of crusty bread! How to make Hungarian Goulash: Sear Meat: season bite-size pieces with salt and pepper and flour and sear in hot oil until…
Our easy baked Parmesan Crusted Chicken recipe is healthy and flavorful, with a perfect crispy outside and juicy inside. The best part is it’s so easy to make! How to make Baked Parmesan Crusted Chicken: Coat Chicken: Season chicken on both sides with salt and pepper. Mix olive oil and garlic in a shallow bowl.…
