Stovetop Fruit Pie Filling
Our go-to approach for slightly-less-than-stellar fruit when we want exponentially-better-than-average results.
Recipes
Peach Berry Sonker
That’s right. Sonker. And it’s the simple yet unforgettable fruit dessert—sorta like pie meets cobbler—that you’ve been missing your entire life.
Coconut Sheet Cake
Luscious. Magical. Perfect. Dreamy. Airy. Coconutty. Lovely. That’s what we’re hearing from folks who’ve tried this easy peasy coconut sheet cake.
Carnitas ~ Mexican Braised Pork
This Mexican carnitas recipe is authentic braised and fried pork that makes for conversation-stopping, fall-apart-tender awesomeness.
Pulled Pork Tacos
Cultures collide in these pulled pork tacos from Nik Sharma that draw on tradition—by way of both Mexican techniques and Indian ingredients.
English Muffins
Far easier to make than you might imagine. And unspeakably more flavorful than anything you can find that’s store-bought.
Classic Patty Melt
A properly made patty melt is a hot mess that demands all your attention and a lotta napkins. Sorta as if a grilled cheese and hamburger had a love child.
Slow Cooker French Dip
Slow cooker roast beef au jus. Perhaps the first slow cooker recipe yet that’ll keep everyone at the table uber satisfied—including the person making and cleaning up after the meal.
Classic Chicken and Dumplings
Our recipe testers are likening this chicken and dumplings from Toni Tipton-Martin to sleeping in sheets that are still warm from the dryer. It’s that comforting.
Caramelized Onion Pasta
It’s quite possible that you already have everything you need for this inexpensive godsend of a pasta supper that tastes far fancier than you’d imagine.
Steak and Arugula Salad with Pesto Vinaigrette
“Easy yet feels special.” “Perfect.” “KEEPER!” That’s what we keep hearing about this superlative steak supper for when you want hearty AND healthy.
Easy Skillet Lasagna
Those days when meal planning goes south and weeknight weariness looms, simple salvation can be found in this easy skillet lasagna made with store-bought ravioli.
Semolina Pizza Dough
A little semolina goes a looooong way in lending this dough an easy-to-knead workability and a surprisingly tooth-sinking texture. That’s right. Tooth-sinking.
Sambal Oelek ~ Indonesian Chile Paste
In its simplest and truest form, this Indonesian chile paste is made from just chiles, salt, and lime juice. And it’s a revelation.
Bacalhau a Gomes de Sa
Marcel Proust had his madeleine. David Leite has his Portuguese salt cod, potato, and egg casserole.
Old-Fashioned Minestrone Soup
An updated Italian classic made with all the usual suspects along with an unexpected drizzle of pesto that turns a frugal veggie-bin catch-all into something truly astounding.
Easy Roasted Carrots
Four ingredients and one simple technique that will leave everyone asking—maybe even demanding—you for more. A keeper of a side dish.
Horta ~ Boiled Greens with Garlic
A classic and nutritious way to get your daily mix of greens—kale, anyone?—that’s based on Greek tradition…complete with a little added oomph.
Blue Cheese, Sausage, and Walnut Pasta
Sufficiently creamy and indulgent to feel worthy of a special occasion. Yet made from pantry staples and completely doable on a weeknight.
Salmon Cakes
Looking to elevate canned salmon beyond recognition? Maybe banish all recollections (nightmares?!) of Lenten Fridays from childhood? Here’s your answer.
Perfect Little Pumpkin Cookies with Spiced Buttercream
Hey everyone, I hope you are doing well! I’m popping in with a fun fall-inspired cookie recipe today that’s been on repeat in this house. First, I want to thank you all so much for your support for Oh She Glows for Dinner! I’m immensely grateful for each and every one of you who believe…
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Roasted Sweet Potatoes
These roasted sweet potatoes are one of my favorite side dishes. They’re easy to make in a hot oven with just olive oil, salt, and pepper, but they’re still so delicious. These roasted sweet potatoes are lightly crisp on the outside, tender…
All-Butter Pie Crust
Much as we love lard, we gotta say, this all-butter pie crust has a special place in our hearts. And on our thighs.
Tartar Sauce
This tartar sauce recipe is creamy, fresh, and packed with tangy, savory flavor. No store-bought version I’ve tried comes close! Luckily, this homemade tartar sauce is easy to make with simple ingredients like mayo, dill pickles, capers, and lemo…