Vegetable Barley Soup
This Vegetable Barley Soup is cozy, hearty, and full of wholesome goodness! Packed with tender veggies and chewy barley, it’s the perfect nourishing bowl to warm you up on a chilly day.
This Vegetable Barley Soup is cozy, hearty, and full of wholesome goodness! Packed with tender veggies and chewy barley, it’s the perfect nourishing bowl to warm you up on a chilly day.
I love how the humble potato can be turned into the most delicious meal. Our baked potatoes are one of our favorite dinners- so affordable and satisfying. Here’s a collection of comforting potato dishes we think you will love!
These meatless stuffed mushrooms are elegant, crowd-pleasing, and easy to make—a catering favorite made with pine nuts, fresh herbs, lemon zest, and cream cheese. Gluten-free and easily vegan-adaptable!
Warm up with this vegan Curry Ramen—made with a creamy coconut-curry broth, crisp veggies, and crispy tofu for a quick, comforting, protein-packed bowl of flavor!
Warm up with a mug of spiced Mexican Hot Chocolate—infused with cinnamon, cardamom, cloves, and vanilla. Made with cacao powder, your choice of milk, and sweetened with honey (or maple syrup), this cozy drink comes together in just 10 minutes! Vegan-ad…
This Roasted Butternut Squash Salad is a cozy fall favorite that’s as nourishing as it is delicious. Made with tender roasted butternut squash, hearty kale, toasted nuts, and a maple-sage dressing, it’s the perfect balance of sweet and savory. — It’s v…
This Beet Risotto is creamy, comforting, and bursting with color! Roasted beets melt into creamy risotto, imparting earthy goodness and subtle sweetness. Gluten-free, vegan-adaptable.
Brighten your meals with these 20 turmeric recipes—from golden curries to soothing soups—that add color, flavor, and wellness to your table.
Delicious and immune-boosting, this ginger turmeric shot recipe is easy to make at home! Made with fresh turmeric root, ginger, orange, lemon, and black pepper- use it to soothe a cold, fight inflammation, and revitalize and energize. Sunshine for the…
This creamy butternut squash pasta sauce is bursting with fall flavor. Vegan-adaptable and freezer friendly it delivers cozy depth and luscious, creamy texture, perfect for pasta and more!
My chef-tested Salsa Roja recipe is quick, easy, and packed with deep, authentic flavor. Roasting the veggies until charred brings a smoky sweetness, then blending with dried chilies and pantry spices creates a vibrant, restaurant-quality salsa. With h…
Dig into a bowl of Roasted Vegetable Pasta, with garden-fresh veggies caramelized to sweet perfection. Tossed with olive oil, garlic, and herbs, this fast, flavorful dish tastes like late summer in every bite.
This Indian vegetable curry features end-of-summer vegetables in a fragrant, spice-infused coconut-tamarind curry sauce. Perfect for using up your garden veggies! Vegan & gluten-free.
Learn how to cook dried chickpeas from scratch! We’ll show you how to soak them and cook them 3 ways: on the stovetop, in the Instant Pot (our favorite), or in a slow cooker. Batch-cook them ahead, for delicious, nutritious meals.
Fluffy baked potatoes are packed with Mexican flavor and stuffed with black beans and veggies for a healthy, delicious vegetarian meal. Gluten-free and vegan-adaptable.
Quick, easy sautéed zucchini recipe! A light, healthy summer side dish that’s vegan, gluten-free, and bursting with fresh flavor.
Decadent yet wholesome no-bake cookies with almond butter and oats. Fast, easy, and requires no oven! Gluten-free and vegan-adaptable.
Here is one of our favorite chickpea recipes, perfect for dinner or lunch! Creamy warm chickpeas tossed with pesto, kalamata olives, cherry tomatoes, red onion, sprinkled with Parmesan. Easy to make in 20 mins!
This delicious vegan BLT sandwich features smoky tempeh bacon, ripe summer tomatoes, crisp lettuce, and toasted sourdough bread. Vegan.
This refreshing bok choy salad is tossed in a sweet and tangy sesame ginger dressing, topped with crunchy sesame cashew brittle. Vegan and gluten-free.
Tangy, sweet, and flavorful, this sesame ginger dressing is delicious on slaws and salads. Easy to make with simple pantry ingredients, it’s vegan, healthy and gluten-free!
Easy vegan Thai Tofu Larb is fresh, tangy, and bursting with Thai flavors! Serve in crisp lettuce wraps for a light summer meal or a flavorful appetizer.
These Mediterranean Chickpea Bowls are loaded with crispy chickpeas, quinoa, fresh veggies, and a creamy tahini sauce. A vibrant, high-protein vegan meal that’s perfect for lunch, dinner, or meal prep.
Learn how to make perfectly grilled vegetables with this easy, foolproof recipe. A healthy summer side dish, these smoky, flavorful veggies are caramelized to perfection. As a caterer, I’ve prepared this grilled vegetable recipe for hundreds of guests—…
Bright, bold, and beautiful, this Basil Vinaigrette is a summertime favorite! Make it in under 5 minutes, using your blender.