This Papa John’s Cheeseburger Pizza copycat recipe has a special sauce spread on a crispy pizza crust then topped with ground beef, mozzarella, pickles, and onion. It’s a fun and unique pizza flavor that everyone loves! How to make Cheeseburger Pizza: Assemble: Pre-bake homemade pizza crust for 6 minutes. Cook ground beef in a skillet…
Our easy Penne alla Vodka recipe is creamy, flavorful, and restaurant worthy! We love to garnish it with parmesan and fresh basil and serve with breadsticks. How to make Penne alla Vodka: Make Sauce: Heat olive oil and butter over medium low heat. Add onion and cook until translucent. Add garlic and crushed red pepper.…
Our easy Blueberry Pie recipe is loaded with fresh blueberries and a hint of lemon. Most importantly, it holds it’s shape perfectly when served. How to make Blueberry Pie: Assemble: Make the blueberry pie filling by combining blueberries, sugar, tapioca, lemon zest and lemon juice. Gently stir to coat the berries,then let the mixture rest.…
This easy Chili Cheese Dip is made in just 10 minutes with only 4 ingredients (chili, cheese, cream cheese, and salsa)! It’s warm, cheesy, and the ultimate party dip! Make it on the stovetop or slow cooker! Let’s make it, with only 4 Ingredients: Add all ingredients to a saucepan over medium-low heat. Cook, stirring…
This Chocolate Babka recipe is so soft and moist with beautiful swirls of chocolate in every bite. It’s easier than you think and you’ll feel like a professional baker. How to make Chocolate Babka: Dough: Add flour, sugar, and yeast to the bowl of a stand mixer with a dough hook or in a large mixing…
Using a weekly meal plan is the best way to cook healthier for your family and save money and time! This week’s menu includes our popular Salmon Tacos, Mediterranean Meatball Bowl, Boursin Pasta, Cevapi, and Panang Curry. Monday: Salmon Tacos $25.79 Tuesday: Mediterranean Meatball Bowl $14.24 Wednesday: Boursin Pasta $13 Thursday: Cevapi $31 Friday: Panang…
This Esquites recipe could be my favorite way to enjoy fresh corn on the cob in the form of Mexican Street Corn in a cup! It’s fun and so flavorful, plus you can use frozen corn to enjoy it year-round. How to make Esquites: Cook Corn: Heat butter in a pan over medium heat then…
This easy Seafood Pasta recipe is perfect when you want a quick and easy gourmet meal; it can be ready to eat in under 30-minutes. How to make Seafood Pasta: Cook Pasta: Cook pasta according to package instructions in a large pot of salted boiling water, until al dente. Drain noodles but reserve 1 cup…
The best Rice Pilaf recipe has rice toasted in butter until golden then cooked in chicken broth with seasonings. It pairs perfectly with any main dish and is picky-eater approved! How to make Rice Pilaf: Combine: Rinse rice well in a fine mesh strainer. Toast the rice in a saucepan with butter until it’s golden.…
This homemade White Pizza recipe ditches the red sauce for a base made with olive oil, garlic, and a creamy ricotta cheese mixture. We top it with more white cheeses and bake until it’s bubbly and golden. How to make White Pizza: Roll out and pre-bake Pizza Dough for 5 minutes. Remove from oven and…
This cheesy Sausage Balls recipe are made from scratch and have the most incredible flavor! They couldn’t be easier to make and can be served for breakfast, brunch, appetizer, or literally any time! How to make Sausage Balls: Make Sausage Mixture: Remove sausage and shredded cheese from the fridge and rest on counter for 30…
Mexican Tortas (or Torta Mexicana) is a popular sandwich in Mexico with crispy, breaded chicken (chicken milanese), cheese, refried beans, guacamole, and pickled peppers. It’s one of my very favorite sandwiches! How to make a Mexican Torta: Cook Chicken: Pound the chicken breast halves until they are thin (or slice the chicken horizontally into thin…
It’s so easy to make our Homemade BBQ Sauce recipe and I bet you have what you need. It has the perfect balance of smokey, tangy, and sweet and we use it for marinating, dipping, and grilling. How to make Homemade BBQ Sauce: Combine: Add all ingredients to a saucepan and mix. Cook over medium…
We’re so in love with this easy Rum Cake recipe that’s super soft, moist, and infused with the most delicious glaze. It’s simple enough for beginners but impressive enough for guests. How to make Rum Cake: Make Cake Batter: Whisk milk, sour cream, and rum and allow to come to room temperature. In a separate…
This Spanish Crema Catalana recipe has a smooth and creamy custard topped with a layer of crunchy caramelized sugar. It’s easily made on the stove and takes less than 30 minutes to prep! How to make Crema Catalana: Make Custard: Add milk, cinnamon stick, lemon and/or orange peel, salt, and vanilla bean pod (if using)…
Our Burrata Salad recipe is as beautiful as it is delicious, made with tomatoes, cucumbers, burrata, and fresh herbs on a bed of mixed greens. It’s topped with toasted pita and a simple lemon dressing, for the best 15 minute salad. How to make Burrata Salad: Make Pita Chips: Break the pita bread into small,…
This is the most drool-worthy, best Baked Mac and Cheese recipe, with a homemade cheesy sauce, crispy bacon, and golden buttery breadcrumbs. It is totally restaurant-worthy and will win over the whole family! How to make Baked Mac and Cheese: Cook Pasta and Bacon: Cook your favorite pasta according to package instructions, but just until…
Nothing compares to soft, homemade Flour Tortillas made with just 5 simple pantry ingredients. They are easy, quick, and taste so fresh! How to make Flour Tortillas: Make the Dough: Stir flour, salt and baking powder in a bowl. Add butter and slowly mix in hot water, a little at a time, until a dough forms.…
Using a weekly meal plan is the best way to cook healthier for your family and save money and time! This week’s menu includes our popular Sweet and Sour Chicken, Ground Beef Tacos, Black Bean Burger, Thai Basil Chicken, and Swedish Meatballs. Did you know you can customize this meal plan, swap out recipes, and…
This easy Mexican Street Corn Dip recipe only takes 15 minutes and has all of the flavors we love, made with fresh or frozen corn. How to make Street Corn Dip: Sauté Veggies and Make Sauce: Sauté onion in hot oil over medium heat for 3 minutes then add corn, diced green chiles, and water.…
This Taco Bell Mexican Pizza copycat recipe tastes better (and is healthier) then the one from the drive thru, and so fun for any night of the week. How to make Mexican Pizza: Assemble and Bake: Cook ground beef, season with taco seasoning and water, stirring to combine. Lightly pan fry the corn tortillas in…
Nothing beats our easy Peanut Butter Mug Cake that’s moist, flavorful, and ready in less than 5 minutes. Grab a few pantry staples and let’s satisfy your sweet tooth! How to make a Peanut Butter Mug Cake: Combine: Mix flour, sugar, and baking powder in a microwave safe mug then stir in milk, oil or…
Our Broccoli and Cheddar Quiche recipe is so simple to make with eggs, bacon, and veggies inside a flaky homemade pie crust. It’s one of my favorite savory brunch recipes. How to make Broccoli Quiche: Cook Bacon and Veggies: Cook bacon in a large frying pan over medium heat until golden and crispy. Add chopped…
You’re going to love this Balkan-inspired Cevapi recipe with sausages, ajvar sauce, onions and a warm pita. It’s easy to make and loaded with flavor. How to make Cevapi (an overview): Prep Sausage Meat: Combine ground meat, salt, pepper, garlic, paprika, onion, water, and baking soda in a bowl and mix until combined. Refrigerate for…
This easy Chiles Rellenos recipe is a popular Mexican dish consisting of roasted poblano chiles stuffed with cheese, battered, and fried until golden and crispy. How to make Chiles Rellenos: Prep Peppers: Broil peppers on a baking sheet until blackened on both sides. Steam in a bag, then peel outer skin off. Make a slit…
