Slow Cooker Chunky Beef and Potato Stew
Calling all meat-lovers with massive appetites!
These roasted tomatoes are sweet, juicy, and full of garlic, basil, and balsamic flavor. They take just minutes to prep and can be served as a side dish, tossed with pasta, or spooned over toasted bread. Use ripe garden tomatoes, Roma tomatoes, or smal…
This easy Bruschetta Chicken recipe tops juicy pan-seared chicken with melty mozzarella, fresh tomatoes, basil, and balsamic glaze in just 25 minutes.
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If there’s one salad that truly tastes like summer, it’s this Watermelon Cucumber Feta Salad. Sweet watermelon, crisp cucumber, creamy feta, crunchy walnuts, and fresh mint come together with a simple lime-honey dressing for a refreshing dish that’s perfect on even the hottest days. Every summer I find myself buying more watermelons than I probably […]
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This summertime stunner tastes as good as it looks! I had a feeling my Burrata with Tomatoes and Basil would be good with peaches instead of tomatoes, and wow, it’s great. I wholeheartedly recommend it. The recipe features sliced peaches, fresh arugula and basil, creamy burrata, and toasted pistachios, drizzled with olive oil and balsamic…
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This Caprese pasta salad is fresh, colorful, and easy to make ahead. Tender rotini is tossed with juicy grape tomatoes, creamy mozzarella pearls, red onion, sun-dried tomatoes, and a simple red wine vinaigrette. Add fresh basil and a drizzle of balsami…
This Caprese salad is a fresh and simple way to enjoy ripe tomatoes. Slices of tomato and creamy fresh mozzarella are layered with basil, olive oil, and a little balsamic for a colorful side dish. It is quick to make, easy to serve, and perfect for war…
Ketchup fans will love this recipe. It offers a thick, dippable texture, with classic yet grown-up ketchup flavor. It tastes nicely balanced, but leans a little more savory than sweet. The recipe calls for a whole container of tomato paste—choose the best you can find for deep, rich tomato flavor. Beyond the tomato paste, you’ll…
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Baked Bruschetta Chicken is an easy and elegant meal served over your favorite pasta. Tender balsamic marinated chicken breasts are baked with garlic, basil, juicy cherry tomatoes, and sliced Mozzarella for the perfect topping.
These easy Summer Peach Pork Chops with fresh peaches and a sweet and tangy balsamic Dijon sauce are a simple one-skillet dinner for the summertime!
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Juicy grilled peaches, creamy goat cheese, almonds, and a homemade balsamic vinaigrette make this Grilled Peach Salad a must-try for peach season.
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A fresh, vibrant, Strawberry Spinach Salad with homemade balsamic vinaigrette dressing, candied pecans, and insanely delicious flavors!
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Make this Mushroom Patty Melt recipe with roasted portobellos, gooey Swiss cheese, and golden rye bread. A meatless classic full of comfort and flavor!
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Let’s hear it for burrata cheese! I always order burrata when I find it on restaurant menus, and we’ve had some stellar combinations this summer. I can’t resist burrata’s contrasting textures—it’s like fresh mozzarella on the outside, but lusciously soft and creamy on the inside. For this recipe, I designed a quintessential summertime burrata salad…
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Make the most of summer squash with this easy Grilled Zucchini recipe! Ready in minutes with a delicious honey and balsamic vinegar marinade.
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Cherry tomato pasta is a fresh and flavorful dish made with sweet roasted tomatoes and garlic. Tossed with herbs and Parmesan, it’s simple yet delicious. Perfect for a quick weeknight meal or a light meatless dinner.
This fresh summer salad is full of strawberries, spinach, and candied pecans. Served with a homemade white balsamic vinegar, it is absolutely delicious and perfectly refreshing!
Cowboy Caviar is a deliciously fresh bean salad with a colorful mix of beans and vegetables, plus a zesty lime dressing.
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This easy beet salad recipe is vibrant and flavorful made with silky roasted beets, creamy goat cheese, toasted walnuts, and a tangy vinaigrette.
These easy Cabbage Steaks are pan seared and smothered in a rich gravy. A budget-friendly, veggie-packed dish that’s perfect for any night of the week.
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This vegan One Pan Mushroom Steak Dinner has juicy portobello mushroom steaks, roasted potatoes, and fresh veggies all cooked together on one sheet pan.
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This homemade Poutine recipe is delicious AND vegetarian! Crispy fries, savory gravy, and melty cheese curds combine to make this classic Canadian dish.
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This homemade Steak Marinade will transform any budget-friendly steak into a restaurant-quality meal. It’s perfect for grilling, pan-searing, or broiling!
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These Sautéed Brussels Sprouts are the perfect solution for a quick & easy side dish to compliment any holiday or dinner meal!
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This Pear, Celery and Pecan salad is the only pear salad recipe you need this holiday season. Easy to make, refreshing, and full of flavor!
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