There’s a lot to love about Christmas, but it’s hard to beat the holiday’s extensive—and beloved—dessert selection. Of course, any sweet can qualify as a Christmas dessert, but there are certain flavors and confections we find ourselves especially draw…
It’s not the holidays without cookies, and giving the gift of homemade … Read more
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My One Bowl Brownies are the perfect brownie recipe. I make them ALL of the time. But whenever I am feeling extra, I make Oreo Brownies. They are EXTRA delicious! The brownies are rich, fudgy, and filled with chopped up Oreo cookies. The brownie recipe…
I always love a classic caprese salad, but sometimes it is fun to mix it up (caprese sandwich, caprese garlic bread, and caprese pizza). I also love this Caprese Orzo Salad. It has all of the flavors of a classic caprese salad, but it is hearty thanks …
Layers of vanilla cake take turns with oodles of coconut filling and the whole shebang is slathered with fluffy white icing. Uh, yes please!
The post Spiced Vegan “Buttercream” Frosting appeared first on Oh She Glows.
This rich and creamy chocolate pudding cake is made with cornmeal instead of flour, making it gluten-free.
This Dutch oven braided loaf is swirled with cinnamon and topped with vanilla glaze and toasted pecans. It’s perfect anytime of the day, breakfast included.
The fluffiest, most tender dinner rolls you can imagine. All thanks to one secret ingredient.
Celebrate St. Patrick’s Day (or any day) with this Guinness-infused chocolate cake that’s smothered in swirls of browned butter cream cheese frosting.
Getting your five servings of vegetables per day is easy when you can feast on tender caramelized fennel that’s smothered in toasted rye-Parmesan crumble.
Orbs of Nutella, chocolate, and cream, all dusted in cocoa powder. Need we say more?
Cheese and charcuterie boards take a little more work than just piling up the good stuff. Read on to learn how to make incredible appetizer perfection.
This tart’s an unusual but fantabulous confection. The meatiness of the nuts, the piney notes of rosemary, the citrusy orange, and sweetness of the toffee play oh-so-nicely together.
A lovely combination of sweet honeyed pears, salty feta, and earthy rosemary makes an unforgettable starter. Or just a brilliant little snack to perk you up.
Chocolate and peanut butter might just be the most perfect marriage possible. This dessert is also elegant. Oh, and did we mention easy too?
Buttery, cinnamon and orange flavored, and rolled in sugar, these fluffy buns are a serious reason to get out of bed. Get ready to fall in love!
A festive delight with layers of tender cake, lush buttercream, and cranberry jam. Topped with sugared cranberries, it’s gorgeous, too.
No need to get up hours ahead to produce a cinnamon-y sweet coffee cake, still warm from the oven. Mix it all ahead and pop it in the oven when you wake up. It’s that easy, ya’ll!
A terrifically tasty cake, one that’s reminiscent of cinnamon rolls and snickerdoodle cookies. What are you waiting for? Your new favorite awaits!
A tender-crumbed, gently spiced cake full of ginger and pumpkin spice flavor. A lemon glaze soaks into the cake, giving it a sweet-tangy boost.
A pretty simple rub made with flavorful ingredients makes this roast pork irresistible. Sweet potatoes and mustard greens round out this superb dinner.
If regular green beans aren’t cutting it anymore, give this elegant yet easy side dish a try. They’re full of flavor and look impressive, too.
A sweet-tart little condiment to slather on everything on your holiday table. It gets a little bit of heat from ginger, cloves, cinnamon, and chile.
Light and fluffy, with a gorgeous crust and a chewy interior, these buns are brushed with olive oil and sprinkled with rosemary and sea salt.
