Summer pasta salad is a fresh and colorful dish loaded with crisp vegetables, grilled corn, and tangy feta. It’s tossed in a zesty homemade dressing made with apple cider vinegar and Dijon mustard. Easy to make and perfect served cold, it’s a great sid…
These grilled chicken breasts are juicy, flavorful, and easy to make with a quick tangy marinade. Dijon, lemon juice, vinegar, Worcestershire, and Italian seasoning add savory flavor without complicated prep. Serve them with a simple salad, grilled veg…
Delicious poppy seed dressing is creamy and tangy with a touch of honey. It makes the perfect complement for a fresh spinach salad with bacon and crumbled feta.
This grilled chicken sandwich starts with chicken breasts pounded thin and coated in a simple Dijon marinade. The chicken cooks quickly, stays tender, and gets tucked into a toasted bun with honey mustard and crisp toppings. It is an easy summer dinner…
Have you ever gone away for a few weeks and found out that you’d left the freezer door ajar? Well, I did. And let me tell you, it wasn’t pretty. Before traveling, since I’m anti-gaspillage (against food waste), I jammed whatever I could into my already-stuffed freezer, including a half-eaten tomato tart, which I thought would be nice to have ready-and-waiting upon my arrival home,…
