Make this homemade ranch dressing recipe as a delicious, customizable alternative to Hidden Valley. Combining classic flavors of herbs, onion, and garlic, with sour cream, mayo, and milk or buttermilk, this dressing recipe can be modified to cut calori…
This easy beer cheese dip is quick and easy to prepare. Ready in just minutes, it is delicious served warm with an assortment of dippers like pretzels, tortilla chips, or crostini.
Did you know you can make homemade Cranberry Sauce in minutes with just 4 ingredients? Better yet, it freezes like a dream so prep it now and pop it in the freezer so you’re ready for the big day! Easy peasy.
Old-fashioned giblet gravy is just like grandma used to make! Made with the giblet bag from the turkey or chicken, it’s a great way to make use of every part of the bird.
Learning how to make gravy that is smooth, and rich with a homestyle taste is so easy with this recipe. Turkey, chicken, or beef gravy always turns out perfectly flavorful with just a handful of ingredients.
This light and creamy dip is perfect for game day or a party! Sweet cranberries are mixed with spicy jalapenos in a cream cheese base for an unforgettable dip!
Spinach artichoke dip is a warm, cheesy crowd-pleaser that everyone loves. It’s irresistibly creamy and the kind of dip that keeps people coming back for more! Serve with crackers, baguette slices, or crisp veggies!
This pesto recipe uses fresh ingredients like basil, pine nuts, parmesan cheese & garlic. Serve over pasta or use as a marinade for chicken.
You’re only 10 minutes and 6 ingredients away from a scoopable, snackable, crave-worthy dip. I guarantee this one’s going to be on repeat.
Chimichurri sauce with fresh herbs is a quick and easy way to add bold flavor to beef, chicken, or fish. It’s also a tasty salad dressing that’s sure to brighten up any dish!
Sausage gravy is one of those simple recipes that makes breakfast feel extra comforting. Savory pork sausage and its flavorful drippings create the base for a smooth, creamy gravy with plenty of black pepper. It takes about 15 minutes in one skillet an…
Enjoy the flavors of Asian and Thai with this spicy, savory peanut sauce recipe. Combining peanut butter with soy, sambal, lime juice, and ginger, it’s perfect as a dip for spring rolls or to drizzle on chicken or noodles.
This corn salsa is a delicious blend of fresh corn, crisp red onion, and bright cilantro, all tossed with a tangy lime juice and a hint of spicy jalapeño. It’s a vibrant and flavorful recipe that’s perfect for brightening up any meal or snack!
This easy fish taco sauce is creamy and tangy with a bit of a kick. Use it as a dip for shrimp or chicken tenders, as well as a sauce for fish tacos. It tastes great with fries, or homemade potato chips too!
Delicious poppy seed dressing is creamy and tangy with a touch of honey. It makes the perfect complement for a fresh spinach salad with bacon and crumbled feta.
Fried pickle dip is a creamy, tangy snack that’s packed with the zesty goodness of pickles, making it an irresistible snack perfect for chips, veggies, or crackers.
This steak marinade is quick, easy, and packed with flavor. Store it in a mason jar for an easy marinade any day of the week.
Shrimp ceviche is a vibrant dish with tender shrimp marinated in citrus juices, combined with crisp vegetables and fresh herbs. Serve with tortilla chips, tostadas, or lettuce cups for scooping!
Guacamole is the perfect dip for a party or potluck. Add it as a side to Mexican dishes like fajitas, tacos, nachos, and more. It’s fresh, flavorful, and so easy to make!
Bursting with fresh crab in every bite, these crab cakes are packed with delicious seafood flavor and fried or baked until perfectly golden!
This Caesar salad is crisp, creamy, and full of bold garlic-Parmesan flavor. The homemade dressing blends up smooth with lemon juice, Dijon, Worcestershire, anchovy, capers, and a room-temperature egg for a rich texture that clings to every bite. Serve…
The best Thousand Island dressing is super creamy & sweet with a bit of tang. Not only does it make for a great dressing on tossed salad, but it’s also an amazing condiment for burgers and even a dip for French fries!
This is one of those ubiquitous party dips that tastes so much better when you make it yourself. And who knew it was so easy? You’ll never buy artichoke dip again!
This dip is creamy for sure, but it’s really all about the dill. Loads of fresh, green, herby dill. As much as we love potato chips, try it on everything.
A staple of Syrian snacking, moutabal is smoky and richly flavored. Spread it on everything that needs a pick-me-up of the delicious kind—you’ll never have a boring lunch again.
