garlic

Easy Eggplant Bolognese (1 Pot!)

When we add another bolognese to the blog (Yes, we already have versions 1, 2, 3, and 4), you know it’s something special! This newest version is made with EGGPLANT, meaning it’s the perfect bolognese for late summer. It’s light yet satisfying, c…

Homemade Garlic Rolls

A close-up of golden brown, freshly baked garlic rolls topped with herbs and specks of seasoning, arranged in a pile.These are the BEST Homemade Garlic Dinner Rolls! Easier than you think, quick fluffy dinner rolls are something you can make in no time. These are delicious with a buttery garlic and herb coating, perfect as a side dish. It should come as no surprise that garlic bread rolls reign supreme in my house. If…

Lentil Salad

This easy Lentil Salad is bright, flavorful, and infused with bold flavors like garlic and lemon. Eat it as a side dish, meal prep it, or make it a meal!

The post Lentil Salad appeared first on Budget Bytes.

Ravioli Lasagna

This ravioli lasagna is full of cheesy layers of meat sauce and ravioli pasta. It’s a delicious meal for busy weeknight dinners.

Fresh Corn Soup

This fresh corn soup is made with sweet corn, potatoes, and herbs: light, healthy, and not even weighed down with…

Easy Pork Stir Fry for Busy Nights

This pork stir fry is a fast, flavorful skillet dinner made with tender pork, colorful vegetables, pineapple, and a sweet-savory homemade sauce. The pork is coated with cornstarch before cooking to help it brown and stay tender. Serve it over rice or n…

The Sweet & Sticky Meatballs Everyone Loves

These hoisin meatballs are tender, juicy, and coated in a sweet-savory glaze that clings to every bite. They bake in the oven while the sauce simmers, so the recipe stays simple and easy to manage. Serve them with toothpicks for an appetizer or add ric…

Cheesy Hamburger Casserole with Noodles

Hamburger casserole is one-dish comfort food at it’s finest. Baked with noodles, seasoned ground beef, cheese, and vegetables, this hearty recipe is perfect for busy nights. You’ll love how easy this recipe is to make — and how it tastes!

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