Red, White, and Blue Pretzel Sticks
These Red, White, and Blue pretzel sticks are a salty-and-sweet, festive treat perfect for patriotic celebrations!
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Recipes
Amazing FROSTING Recipes
Learn how to make frosting in so many flavors, from basic vanilla and chocolate buttercream to flavors like peanut butter, cream cheese frosting, and more. This is your one stop shop for every frosting you might want for any cakes, cupcakes, or cookies you make. Basic Frosting Recipes I love a good frosting recipe and…
My Favorite Grilled Pepper and Prosciutto Summer Snack Plate.
This grilled pepper prosciutto snack plate is one of my party tricks! I love making this snack for friends and family who gather together – it’s packed with flavor and so easy! Your mind is going to be blown then next time you need a summer snack! This grilled pepper and prosciutto snack plate is […]
The post My Favorite Grilled Pepper and Prosciutto Summer Snack Plate. appeared first on How Sweet Eats.
Orange Creamsicle Cake
This orange creamsicle cake is a poke cake that tastes just like the frozen treat, with orange and vanilla in…
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Best Coconut Pecan Frosting
Coconut Pecan Frosting might be the classic recipe for frosting on German Chocolate Cake, but it’s also a delicious frosting for anything you want to add it to: it’s great on cookies, brownies, even as a dip. This recipe will show you exactly how to make this decadent frosting with sweetened coconut and pecans so…
Strawberry Jam
I was recently gifted an overload of strawberries: I bought four baskets from a vendor at the market, whose booth I shop at often, and he threw in two extra baskets for free, the equivalent of a carte de fidelité (loyalty card) in Paris. So I’ve spent the past few days washing, hulling, cutting and cooking my unexpected bounty. I’ve been making a number of…
Summer Fruit Galette
Being a baker, summer is my favorite time of year. Not only are peaches, nectarines, cherries and plums abundant at the market, but as the seasons progress, the volume of fruits lowers the price, and I stock up on whatever I can, whenever I can. At Paris markets, I try to search out producteurs, the vendors who grow the food they sell, and every summer, one in…
Patriotic Fruit Salad
This Patriotic Fruit Salad is a fresh, colorful dish that’s perfect for celebrations, cookouts, and summer holidays!
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Watermelon Fruit Pizza
This Watermelon Fruit Pizza is a refreshing, colorful dessert that’s easy to make and perfect for warm-weather gatherings.
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Roasted Green Beans and Potatoes
My Roasted Green Beans and Potatoes are easy to make and perfect for weeknight dinners, Sunday suppers, or holiday tables!
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Copycat Wingstop Ranch
My Copycat Wingstop Ranch brings that famous creamy, tangy flavor right to your kitchen with an easy homemade recipe!
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Strawberry Pretzel Dip
My Strawberry Pretzel Dip is a crowd-favorite, sweet-and-salty dessert that’s creamy, nostalgic, and perfect for sharing!
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Cucumber Gin and Tonic
This Cucumber Gin and Tonic is a crisp, refreshing cocktail; a fresh twist on a classic that always hits the spot.
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Greek Pasta Salad
This Greek Pasta Salad is bright, tangy, and easy to make ahead, with fresh Mediterranean flavors in every bite.
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Nutella Roll Muffins
Soft fluffy rolls oozing with warm Nutella and drizzled with a simple sweet cream cheese icing. These Nutella Roll Muffins are out of this world! Nutella Muffins Will Rock Your World Y’all ready for this?! Well, ready or not, here they are! A perfectly soft dough is filled with Nutella and baked in a muffin…
The post Nutella Roll Muffins appeared first on The BakerMama.
I Can’t Stop Making These Tres Leches Overnight Oats
Tres Leches Overnight Oats are inspired by my favorite cake. The oats soak in three milks overnight, creating a healthy high-protein, high-fiber breakfast that tastes like dessert and keeps you full all morning. Tres Leches Overnight Oats Meet my new b…
This Lemon Orzo Is Bright, Buttery, and So Easy
This lemon orzo is bright, buttery, and simple enough for any night of the week. The orzo simmers in broth with lemon zest and oregano, so every bite has savory flavor before the lemon juice and herbs are added at the end. It is a quick side dish that …
Grilled Portobello Mushrooms
I make these grilled portobello mushrooms on repeat all summer. They’re such an easy side dish—meaty, savory, and ready in just 15 minutes on the grill. Their edges are lightly crisp and nicely charred, while their insides stay perfectly juicy. A…
Peach Kefir Smoothie
NEW!
This kefir smoothie blends creamy kefir, sweet peaches, banana, and spinach into one refreshing, lightly tangy drink. Kefir is the star ingredient here, adding probiotics plus an ultra-creamy texture that makes every sip satisfying. Ready in just 5 minutes, this easy smoothie works great for breakfast or an afternoon snack.
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My Go-To Massaged Kale Salad
This massaged kale salad is my go-to salad recipe: lemony greens, crunchy veggies, and a zingy Dijon mustard dressing. It’s…
Vegan Nutella Ice Cream
Friends! The fluffiest, most satisfying, Nutella lover’s dream dessert is here: vegan ice cream made with chocolate and hazelnuts. It’s creamy, dreamy, oh-so delicious, and kind of perfect! Especially when craving a sweet treat on a warm summer d…
Caramel Apple Pie
Salted Caramel Apple Pie is the best apple pie recipe – perfectly cooked apples baked with salted caramel sauce in a homemade pie crust! It’s one of my favorite Thanksgiving pie recipes – but it’s perfect all fall or all year long! This caramel apple pie takes a classic apple pie recipe and gives it…
If You Love Bang Bang Shrimp, You Need to Try This Grilled Version
Bang Bang Shrimp Skewers are juicy grilled shrimp drizzled with a lightened-up sweet and spicy bang bang sauce, made with only 4 ingredients! Grilled Shrimp with Bang Bang Sauce Now that the weather is warmer, we’ve been grilling almost every night. Ba…
A Hearty Chicken & Mushroom Soup for Chilly Nights
This chicken and mushroom soup is warm, hearty, and filled with tender chicken, rice, vegetables, and sliced mushrooms. Everything simmers together in one pot, so the broth becomes savory and comforting while the rice makes it filling enough for dinner…