This vegan moussaka is the best you will ever have! It features layers of roasted eggplant slices, a hearty tomato-based ragu sauce with vegan ground meat, and a creamy white bechamel, and is baked to perfection. I have always loved moussaka. The layer…
My vegan cinnamon rolls are foolproof and bake up soft, fluffy, and gooey every single time. They’re perfect for making ahead, and they’re so good, even my non-vegan friends swear they taste better than classic ones. I consider myself…
These vegan chicken patties feature a crispy crust seasoned with herbs and a flavor-packed crumbly texture inside. They are great with dips or added to burgers, sliders, or sandwiches. Vegan chicken patties are incredibly crispy and can be used in so m…
My oatmeal breakfast bars are chewy, soft, and the healthy way to start your morning. Made with three ingredients, they bake in just 15 minutes! Need more healthy breakfast recipes? Try my overnight oats, oatmeal breakfast cookies, breakfast muffins, o…
This vegan lasagna soup puts everything you love about your favorite vegan lasagna in a rich and cozy soup. No baking or layering required—just a big spoon!
Welcome back, friends! We’ve returned to the magical land of chocolate + peanut butter (one of our favorite places). This timeless combo has won the day YET again, this time in the form of creamy, decadent, salty-sweet vegan ice cream bars!
They’…
Each of these low calorie cocktail recipes clocks in at under 100 calories each and tastes JUST like the classics! With six unique cocktails, they’re ready in seconds! Need more healthy cocktail recipes? Try my keto margarita, keto mojito, and al…
Meet my go-to spicy margarita recipe! Like a classic margarita, it’s tart and refreshing, but jalapeño peppers give it an extra kick of heat. This spicy margarita recipe is easy to make. You only need 6 simple ingredients, and it comes together quickly…
My curry fried rice recipe combines fluffy rice with tender veggies and layers of delicate curry flavor. Ready in 10 minutes, it’s a unique twist on classic fried rice! Love your rice and grains? Try my Instant Pot sushi rice, couscous, coconut m…
This vegan panna cotta has a silky smooth, creamy, and velvety texture that melts in your mouth. It is an effortless vegan recipe to recreate a classic Italian dessert. It is always a struggle to find vegan desserts that have the same texture and flavo…
All of the best tips we learned in Italy about how to make classic tomato basil bruschetta. Tomato season means…time to make tomato bruschetta! ♡ I’ve long been a big fan of this classic Italian appetizer. But a few years ago during our trip to Rome, my husband and I had the opportunity to take a […]
This Easy Cucumber Salad Recipe is a frequent summer side dish at our house and is one of our favorite recipes. Thinly sliced cucumbers and red onion are quickly pickled to make an easy salad that is a little sweet and a little tangy.
The post Easy Cuc…
This tofu cream cheese is a supremely tasty spread that is protein-packed and ready in 5 minutes. It is perfect on a bagel and is naturally vegan. If you are craving a bagel and cream cheese sandwich, this vegan version will not leave you hanging. I ha…
What could be better than the saucy, savory goodness of classic ratatouille!? Answer: SHEET PAN ratatouille! Say “au revoir” to stovetop babysitting, and “bonjour!” to extra caramelization with minimal effort!
Turn it into a satisfying plant-based meal…
Your vegan feast isn’t complete without warm and fresh vegan naan on the side! Easy to make with baking staples, this pillowy soft flatbread is perfect for scooping up all your favorite Indian-inspired dishes.
I make a lot of salads during the summertime and this effortless Avocado Corn Salad recipe is a forever favorite. It’s the perfect way to use up some garden vegetables and add some freshness to your meals. The creaminess of the avocado, the natur…
This easy vegan coleslaw is creamy, tangy, and ready in just 15 minutes. It is the perfect side dish for your favorite vegan meals, especially summer potlucks and or grill parties. It can be tricky to find a vegan coleslaw recipe that gives the same fl…
Learn how to make spiral curly fries with only five ingredients in under 20 minutes. They’re healthier than regular fries and can be made in the oven OR air fryer! Want more healthy fry recipes? Try my air fryer french fries, jicama fries, and zu…
Are you craving crispy air fryer fries that are easy to make and healthier than traditional deep-fried ones? This homemade Air Fryer French Fries recipe is super simple, and the fries turn out just as crispy and delicious as any fast food fries – without the guilt! Why I Love French Fries in the Air Fryer For…
The post Air Fryer French Fries appeared first on Weelicious.
My vegan peanut butter cookies turn out crispy yet soft and filled with rich peanut butter flavor. They’re freshly baked in 12 minutes! Craving more vegan cookie recipes? Try my vegan Girl Scout cookies, vegan chocolate chip cookies, and vegan do…
This watermelon soup recipe is not your average soup; it is a cold, refreshing, sweet-savory summer soup. It is gazpacho-style, raw, unstrained, and chilled, making it great to cool down on a hot summer day. This raw watermelon soup is like a refreshin…
Zucchini Recipes Everyone is always looking for zucchini recipes during the summer months when the garden zucchini is out of control, myself included. I love making zucchini salads, zucchini fritters, and of course zucchini bread (classic zucchini brea…
Have you tried baba ganoush? If you like hummus, I have a feeling you’ll love this Mediterranean eggplant dip too. Made with grilled or roasted eggplant, tahini, garlic, and lemon, it’s creamy, smoky, nutty, and bright. I’m sharing my…
My chocolate raspberry cake pairs the richness of moist chocolate cake with the tart, sweet flavor of fresh raspberries. Make it a layer cake or keep it simple. Craving more chocolate cake recipes? Try my death by chocolate cake, flourless chocolate ca…
These vegan wings will fool even the most devout meat-eaters with their hot and sticky outside and meaty texture on the inside. Made using oyster mushrooms, they are the very best meatless vegan chicken wings you will ever have. I have always loved mea…
