Vegetarian Recipes

Hummus Dressing

Did you know you could make salad dressing out of hummus? This quick and simple hummus dressing hack is perfect…

Strawberry Rhubarb Crumble

This strawberry rhubarb crumble is such an easy dessert to make. We love the warm, jammy fruit filling with the crisp, buttery streusel topping. Ingredients and Substitutions How to make strawberry rhubarb crumble Can I make this ahead? Yes, the baked …

Easy Kale Soup

This Italian-style kale soup recipe with white beans is full of bold, Mediterranean flavor! Healthy, satisfying, and ready in just…

Spicy Hummus

This spicy hummus is a spin on the classic dip with a little heat! It comes out ultra creamy and…

Thyme Tea

Thyme tea is a restorative herbal tea made with just boiling water and fresh thyme! Just 5 minutes to the…

Kefir Smoothie

This kefir smoothie is tangy, creamy and lightly sweet: the perfect way to use this fermented dairy beverage! Looking for…

Apple Crumble Pie

Crisp, buttery pastry with a jammy cinnamon-scented apple filling and golden crumble topping makes this apple crumble pie the best dessert for fall. I love apple pie. I mean, I love pie in general but nothing beats a good apple pie. And this apple crum…

Baked Onions

These baked onions in a creamy parmesan sauce has become our favorite side dish. It’s incredibly savory, rich and moreish making it the perfect side dish for fall/winter and the festive season. Ingredients and Substitutions I wanted to develop a …

Green Beans and Potatoes

We love these easy green beans and potatoes. It makes the perfect side dish and takes less than 30 minutes from prep to plate. Ingredients and Substitutions This is the kind of easy cooking I’m obsessed with. A satisfying, tasty and easy side dis…

Vegetarian Meatloaf

This vegetarian meatloaf is hearty and pleases even the most passionate meat eaters! This family favorite recipe with loads of…

Vegan Fajitas

These vegan fajitas are bold, flavorful and easy enough for busy weeknights! With just 15 minutes of prep time before baking in the oven, you’ll have a healthy, plant-based dinner on the table in no time flat!

Pumpkin Gnocchi Bake

This pumpkin gnocchi bake is comfort food at its finest! It’s simple yet sophisticated, with creamy goat cheese dollops and…

Parmigiana di Melanzane

Eggplant layered with tomatoes, mushrooms and cheese and baked until golden and bubbling. Parmigiana di Melanzane is the perfect low carb comfort food. I’ve never made a secret of the fact that I like comfort food. Why wouldn’t you? But I k…

Air Fryer Sweet Potato Wedges

These air fryer sweet potato wedges are my go-to when I want an easy side dish or snack. Sweet and creamy insides with crisp edges? Yes please! Ingredients and Substitutions How to make sweet potato wedges in the air fryer Can I make this ahead? Yes, t…

Homemade Giardiniera

Want to preserve your fall harvest a little longer? Make giardiniera! It’s a tangy Italian condiment made with garden veggies, hot peppers, garlic, and spices, marinated in vinegar and olive oil. It makes a great hostess gift or delicious chopped finel…

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