These Easy Pretzel Buns are soft and chewy inside with that classic golden pretzel crust, but you don’t have to make yeast dough from scratch: these start with frozen dinner rolls! This recipe is exactly the kind of semi-homemade shortcut I love: you get homemade results without doing all the work. Semi-Homemade Pretzel Rolls Recipe…
Amish Friendship Bread is a sweet, cinnamon-spiced bread made from a 10-day yeast starter that you feed, bake with, and traditionally share with friends. It tastes more like a soft quick bread than a traditional yeast bread and each recipe makes two loaves. I grew up making this and I bet you have memories of…
These are homemade crescent rolls that are so much better than the original. They’re soft dinner rolls made with potato flakes for a delicious from-scratch version! Dinner rolls are my favorite part of any meal, especially when they’re made from scratch! That’s why I decided to make buttery homemade crescent rolls this year. While I…
These are the BEST Homemade Garlic Dinner Rolls! Easier than you think, quick fluffy dinner rolls are something you can make in no time. These are delicious with a buttery garlic and herb coating, perfect as a side dish. It should come as no surprise that garlic bread rolls reign supreme in my house. If…
This Egg Twist Bread is a beautiful and impressive loaf of bread to serve to guests. An egg wash gives the top of this soft bread a nice golden look. I took our homemade cinnamon roll dough and made the most amazing braided bread loaf. This is not a tr…
This easy Focaccia Bread recipe is no knead and so simple to make. It’s perfect for beginners and tastes so good! The best part of this focaccia is making it with herbs and olive oil or anything you like – even turn it into pizza dough! Focaccia is an Italian bread that’s baked flat. It’s a yeast…
Cheesy Garlic Breadsticks are the best gooey homemade breadsticks recipe! These are better than anything you’ll get at the local pizzeria – they’re soft and cheesy and full of garlic flavor. This homemade cheesy garlic breadsticks recipe is a keeper. Guys, here’s something (not so) shocking: I love bread. All kinds of bread. Cinnamon rolls, dinner rolls,…
An EASY Mexican Cornbread recipe is inspired by one of the best cornbreads I’ve ever had! The cornbread mix is filled with jalapeños and cheese making this the perfect side dish. It’s a Spicy Cornbread that’s inspired by Mexican flavors. I am SUPER picky when it comes to cornbread, so when I say this is…
Sourdough Discard English Muffins are one of the best ways to use sourdough starter leftovers! They cook on the stovetop to be perfectly golden brown. Our sourdough discard pancakes, sourdough pizza crust, and sourdough discard rolls are three of our m…
Learn how to make savory and delicious Whole Wheat Bagels with a perfectly chewy bagel texture. Top with everything seasoning. Fun fact about me; One of my all-time favorite breakfasts is a warm toasted bagel, that has been buttered and smeared with a …
Caramel apple cinnamon rolls are everything you love about crisp autumn nights at the carnival – in breakfast form. Imagine…
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These Soft Pretzel Bites have the best pretzel flavor with that golden brown outside and chewy soft texture. Homemade soft pretzels are really easy to make from scratch – and these little bites are so easy to eat! Homemade Soft Pretzel Bites I absolutely love the taste of these mall-style pretzels. You no longer need…
This golden loaf of bread holds a secret: a swirl of cinnamon and sugar in every slice! Toast and butter…
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Soft, fluffy yeast dough is swirled around a sticky orange and cardamom filling and topped with a tangy cream cheese glaze for these sticky orange rolls. Make them for a special weekend breakfast or a holiday brunch! I used to be totally afraid of baking with yeast. Ok, well, maybe it wasn’t a full-fledged fear, …
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Make your next at-home pasta, pizza, or soup dinner extra special with a batch of the best garlic knots. These fluffy, buttery knots are packed with herbs and garlic for a flavorful addition to any meal. If you love bread and rolls and biscuits as much as I do, you’re in for a treat today. …
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Sopapillas are total decadence for me. You’d think after concluding a stomach-swelling multi-course meal of chips and salsa, queso, guacamole, tamales, rice, refried beans. and enchiladas that it would be impossible t…
