Author name: Kita

Smoked Brie

This smoked brie recipe is topped with fresh thyme, rosemary, crisped prosciutto, and sweet cranberries on top—drizzled with a layer of honey.  It’s an easy recipe and makes a great appetizer for special occasions! This brie recipe is a super simp…

Steamed Stone Crab Claws with Garlic Butter

These stone crab claws are cooked with garlic and lemon and served with a delicious stone crab sauce. The tender meat has a hint of sweetness but is savory to taste making it an amazing seafood recipe! Just like Dungeness crab legs are to the West Coas…

Butter Poached Lobster

Dreaming of indulgent lobster tails but intimidated by the process? This butter poached lobster recipe is about to make your gourmet fantasies a delicious reality by breaking this down into super easy steps. Think poached lobster is the sort of thing t…

How to Smoke a Pork Loin

Are you looking for a way to turn a lean pork loin into a show-stopping pork dish that’s both impressive and easy to make? Our bacon-wrapped smoked pork loin is the answer. Besides, who doesn’t love any recipe wrapped in bacon? By wrapping …

Sous Vide Beef Tenderloin

Make the perfect roast every time with this sous vide beef tenderloin. Edge to edge medium rare and finished with a beautiful sear to serve.
The post Sous Vide Beef Tenderloin appeared first on Girl Carnivore.

How to use Compound Butters + 5 Recipes

Take your steak and savory dishes to the next level with compound butter! It’s a quick and easy way to add rich flavor to your regular butter to lather onto your chicken, beef, or vegetable dishes. If you’re looking for a simple guide to wh…

Roasted Porchetta

This porchetta consists of fragrant flavors such as garlic, fresh rosemary, thyme, and sage. The outside offers a beautifully crisp skin with a more tender succulent meat on the inside rolled with a traditional filling. This recipe requires patience an…

Smoked Beer Can Chicken (Traeger)

Delicious from the crispy skin to the juicy inside of the chicken, this smoked beer can chicken is one of my favorite chicken recipes on a grill, and you won’t believe how easy it is to make! Why You’ll Love Smoked Beer Can Chicken One of t…

Easy Pork Meatballs

Who hasn’t had the craving for some plump and juicy pork meatballs from time to time? We certainly have, which is why we’re excited to share our favorite spicy ground pork meatball recipe. It’s a quick weeknight dinner full of bold fl…

Making Beef Bone Broth

This homemade beef bone broth is one of my favorite delicious soup recipes. Not only is beef broth a great way to reuse leftover bones from other meals, but the meaty marrow bones that form the base of this recipe come with numerous health benefits. Wh…

Ultimate Grilling Gifts: 2024

Shopping for a grilling enthusiast can be tricky – they often already have the basics covered. But the world of outdoor cooking is constantly evolving, and 2024 brings exciting new tools and gadgets that’ll make any grill master’s eye…

Herb Crusted Roasted Rack of Venison

Our signature recipe for a juicy rack of venison is incredibly tasty and deceptively simple to prepare, with an herb crust that will dazzle your taste buds and delight your guests. Cut from the saddle, a venison rack is red deer meat, often cut as bone…

Air Fryer Veal Parmesan

This delicious and easy veal parmesan is battered in a delicious crispy breading and then cooked to a perfect golden brown in the air fryer before being topped with mozzarella and marinara sauce! It’s a lighter version of the classic, with minima…

Smoking A Turkey Breast

Want the smoky goodness of Thanksgiving turkey without the fuss of cooking a whole bird? Our smoked turkey breast recipe is your exactly what you need, any time of the year. Let’s face it: sometimes you want all the deliciousness of a holiday fea…

Smoked Spiral Ham with Maple Bourbon Glaze

Take store-bought ham to new heights! Our recipe shows you how to add smoky flavor with a double smoked ham and a sticky maple bourbon glaze.
The post Smoked Spiral Ham with Maple Bourbon Glaze appeared first on Girl Carnivore.

Best Places to Buy Meat Online: 2024

From perfect gifting to daily staples, we’re testing out the best places to buy meat online. We tested over 20 of the best online meat delivery services, from fine meats, everyday essentials, wild game, and monthly subscription boxes to high-qual…

Keto Cranberry Sauce

No Thanksgiving dinner is complete without this Keto Cranberry Sauce. You’re likely familiar with store-bought cranberry sauce—the one grandma used to cut into slices and serve with your turkey dinner. Well, this homemade low carb cranberry sauce…

Buttermilk Marinated Venison Steaks

Ready to sink your teeth into plump, tender, juicy venison steak? These Buttermilk Marinated Venison Steaks totally change the game when it comes to enjoying a succulent slice of medium rare venison. These delicious venison steaks will receive a 5-star…

Smoked Turkey on Traeger with Stuffing

This delicious Traeger Smoked Turkey with stuffing is incredibly juicy and flavorful! It’s the best way to make your Thanksgiving turkey with only 15 minutes of prep, and the result is moist, tender meat from a flavorful turkey stuffed with delic…

Umami Smoked Mushrooms

These hearty Umami Smoked Mushrooms are the perfect savory side dish to add some depth to any meal. They have the best taste and are super easy to make. With only 4 ingredients and a few simple steps, you’ll have the perfect side dish to pair wit…

Smoked Turkey

Ditch the dry, predictable oven-roasted bird this year and imagine the looks on your guests’ faces when you unveil not just any Thanksgiving turkey, but a perfectly smoked masterpiece. Once you start smoking your birds, you may never go back to t…

Veal Scallopini alla Mushrooms

Want to make authentic veal scallopini just like at an Italian restaurant? It’s a dish we love to order every change we get, but if you want to save some bucks you’ve got to make this at home for the freshest flavors. We’ve broken it …

Steakhouse Keto Creamed Spinach

Looking for the perfect low-carb side dish? Meet your new favorite recipe —This Steakhouse Keto Creamed Spinach is the perfect cheesy indulgence that’s easy to make and goes with so much! All you need is a few basic ingredients, and you’ll …

Sous Vide Prime Rib with Au Jus

This Sous Vide Prime Rib is the king of masterfully cooked bone-in prime rib. Coated in garlic butter, cooked to a perfect medium rare, and served with heavenly au jus, it’s the perfect show-stopping feast for the holiday season or any special oc…

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