Air Fryer Shrimp
Learn how to make the best air fryer shrimp recipe with just a handful of ingredients in less than 10 minutes for an easy protein source!
30-Minute meals
Crispy Orange Tofu
This Orange Tofu recipe is our take on classic orange chicken. Ready in just about an hour, it features ultra-crispy tofu coated in a zesty orange sauce and finished with a drizzle of sesame oil for the perfect touch.
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Ham and Cheese Sliders
These easy Ham and Cheese Sliders are the ultimate crowd pleaser! They have ham and cheese on Hawaiian rolls and drizzled with a buttery Dijon mustard sauce, then baked until golden and cheesy. Make them for a quick dinner or fun appetizer. How to make Ham and Cheese Sliders: Assemble: Slice the Hawaiian rolls in…
Sheet Pan Feta and Veggies
Make this easy sheet pan feta and veggies recipe in about 30 minutes for a hearty, nutritious vegetarian main course full of flavor!
Chicken Pasta Salad
Our cold Chicken Pasta Salad recipe has spinach, mandarin oranges, craisins, almonds, and parmesan cheese tossed with bowtie pasta and chicken in a creamy greek yogurt dressing. It’s fresh, healthy, and absolutely delicious! How to make Chicken Pasta Salad: Make Dressing: Whisk all dressing ingredients until smooth or use a blender to make it really…
Middle Eastern Chicken Burgers
These Middle Eastern Chicken Burgers are going to be your new go-to for a quick, flavorful, and healthy meal! Easy to make and bursting with bold Middle Eastern spices, they’re the perfect alternative to traditional beef burgers. Why I Love This Recipe The Ingredients Substitutions and Variations How to Make Middle Eastern Chicken Burgers Step 1: Heat…
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Homemade Coffee Creamer
If you’re tired of the same old store-bought coffee creamers and want to add a personalized touch to your morning cup of joe, you’re in for a treat. Say goodbye to artificial additives and hello to the world of Homemade Coffee Creamer! Why Make Homemade Coffee Creamer The Ingredients These simple ingredients form the perfect…
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Baked Salmon
It’s so easy to make my Baked Salmon recipe at home, and it’s just as good (and much less expensive) than a restaurant. We love a garlic butter seasoning, but have tips for using other salmon seasonings as well. How to bake Salmon: Rest Salmon on the counter for 20-30 minutes until at room temperature.…
Sticky Glazed Tofu Bowl
This vegan Tofu Bowl is a protein-packed meal featuring sticky glazed tofu, edamame, cucumber, avocado, and sushi rice, topped with crispy onions and cilantro, drizzled with Yum Yum sauce. It’s customizable and nutrient-rich, perfect for meal prep.
Best Kung Pao Chicken Recipe
Learn how to make authentic Kung Pao Chicken! Tender chicken breast is stir-fried with the most flavorful Kung Pao Sauce. Serve with fluffy Jasmine rice, for a fast, easy weeknight dinner!
Potato Latkes
Latkes are one of my favorite Hanukkah traditions, but truthfully I love them any time of year. Crispy, crunchy, and utterly addictive, this easy Potato Latkes recipe guarantees the best latkes ever. Trust me, you don’t want to miss these! I’m a total sucker for the holidays and especially the foods that you get at this…
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Pan Seared Beef Tenderloin
This Pan Seared Beef Tenderloin recipe will give you the juiciest, most tender steaks ever. Not only is it easy to make, but it delivers mouthwatering results every time! Simple enough for a weeknight dinner but show-stopping enough for a special occasion. Why I Love This Recipe The Ingredients How to Make Pan Seared Beef…
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Mushroom Gravy (Creamy & Vegan)
Take your dinner to the next level with this Mushroom Gravy recipe! Made with fresh mushrooms, aromatics, herbs, and broth, it’s an easy yet sophisticated condiment you’ll want to drizzle on everything. For more holiday dinner essentials, check out my Vegan Dinner Rolls, Creamy Vegan Mashed Potatoes, and Vegan Stuffing recipes as well. I love…
Yukon Gold Mashed Potatoes
Yukon Gold Mashed Potatoes are naturally creamy and the perfect side dish for anyone who craves mashed potatoes around the clock. They’re easy to make, budget-friendly, and endlessly versatile. Why I Love This Recipe The Ingredients How to Make Yukon Gold Mashed Potatoes Step 1: Boil potatoes in salted water until fork tender. Step 2: Melt…
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Pumpkin Pie Parfaits
Ready for the easiest Thanksgiving dessert ever? Pumpkin Pie Parfaits are a fun, no-bake dessert that captures all the cozy vibes of fall. Served in adorable mason jars, they’re perfect for everything from Thanksgiving feasts to casual family dinners! Why I Love This Recipe The Ingredients Substitutions and Variations How to Make Pumpkin Pie Parfaits…
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Lentil Turkey Sausage Soup
Lentil soup and I have a special connection. As a child with a frugal Middle Eastern father, lentil soup often happened in my growing-up years. It was healthy, filling, and, most of all, affordable. Little did I know that one day, it would ultimately …
Flourless Pumpkin Chocolate Muffins
These Flourless Pumpkin Chocolate Muffins are possibly the best muffins I’ve ever tasted. They’re gluten-free, dairy-free, and so easy to whip up using your blender. Perfect for snack time, breakfast or dessert! Why I Love This Recipe The Ingredients How to Make Flourless Pumpkin Chocolate Muffins Step 1: Preheat oven to 350°F and grease 12…
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Vegan Tofu Marsala
If you’re looking for a hearty vegan dinner, this Tofu Marsala is exactly what you need! Crispy pan-fried tofu cutlets simmered in a thick and creamy mushroom and marsala wine sauce. Serve over mashed potatoes or fresh pasta for a delicious weeknight main or date night in!
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Ramen Noodle Stir Fry
This Ramen Noodle Stir Fry takes packaged ramen to a whole other level! Add any extra vegetables you’ve got on hand and make the easiest, most affordable one pot dish ever! Why I Love This Recipe The Ingredients Substitutions and Variations How to Make Ramen Noodle Stir Fry Step 1: Place ramen noodles in a…
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Classic Chicken a la King
Chicken a la King is quick, easy, and loaded with comfort. Our velvety sauce is made from scratch and can be served over rice, pasta, toast, or biscuits.
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Black Bean Cakes
These easy-to-make Black Bean Cakes are a dream, kid-friendly vegetarian dish — packed with protein, super affordable and full of flavor! Why I Love This Recipe The Ingredients Variations and Substitutions How to Make Black Bean Cakes Step 1: Add the black beans, corn, cheese, cilantro, garlic powder, onion powder, breadcrumbs, and egg to a food processor. Pulse until…
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Blackened Salmon
How to make the BEST Blackened Salmon! Fillets of salmon are brushed with olive oil & rubbed with our homemade cajun seasoning, pan-seared to perfection! Zesty and flavorful, with a few “chef-perfected” tips to elevating this 20-minute dish!
Freaky Franks
If you’re looking for a Halloween dinner recipe that’s spooky, silly, and sure to please the kids, these Freaky Franks are a must-try. With just a few ingredients and a little bit of creativity, you can whip up these fun, hair-raising hot dogs for your next Halloween party or dinner before trick-or-treating! Kids love this creepy crawly…
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Creamy Vegan Pumpkin Mac and Cheese
This Creamy Vegan Pumpkin Mac and Cheese is easy to make on weeknights, yet indulgent enough for your Thanksgiving tables! It’s loaded with plant-based bacon, leafy kale, real pumpkin, and a simple vegan cheese sauce. No raw cashews or high-powered blender required!
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Instant Pot Pasta and Meatballs
Instant Pot Pasta and Meatballs is one of my favorite busy weeknight dinners. Just add all the uncooked ingredients to the pot, press a button, and let the Instant pot do the work. Instant Pot recipes are so convenient! Try Beef Gyros, Instant Pot Mashed Potatoes, Instant Pot Spaghetti, Instant Pot Short Ribs, or Instant…