These Vegan Dauphinoise Potatoes are a cozy comfort recipe we love making year after year. Thinly sliced Yukon Gold potatoes…
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This vegan Sundubu-Jjigae is a Korean Soft Tofu stew that we couldn’t stop thinking about after our honeymoon in Seoul…
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These Maple Chili Crisp Brussels Sprouts turn a boring vegetable side dish into something people actually crave. Roast cut-side down…
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What happens when you turn a golden slice of cornbread into a soft, delicious cookie? Pure magic. These Vegan Cornbread…
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This Vegan Peach Cornbread Cobbler is the sweet summer dessert you didn’t know you needed. It bakes in a cast-iron…
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The potato crust is what makes this quiche truly special. Boiled potatoes are pressed into a springform pan and baked…
The post Potato Crust Quiche (Vegan Ham, Spinach & Cheese) appeared first on Sweet Simple Vegan.
This banana bread tiramisu is one of our favorite twists on a classic. Instead of ladyfingers, we’re layering in thick…
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Think of these strawberry sweet rolls as our love letter to strawberry shortcake, turned into a pull-apart situation. Soft, pillowy…
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This gochujang braised tempeh is spicy, sweet, and about as glossy as it gets. The tempeh simmers in a gochujang…
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This peanut-braised tempeh is the kind of cozy, flavor-packed dinner you’ll come back to again and again. Tender tempeh gets…
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This maple-miso braised tempeh is one of those weeknight dinners that tastes way more impressive than the effort it takes.…
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If you’ve ever wanted a fun, plant-based take on caviar, this vegan chia seed caviar is about to become your…
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This chili crisp tofu has become one of our favorite quick meals, and it’s almost too easy to make. Tofu…
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This Tofu Feta Watermelon Salad will be on repeat all summer long. Cold, juicy watermelon paired with our briny homemade…
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We’ve been making these pecan-crusted tofu nuggets on repeat lately, and they’re honestly hard to stop eating. If you like…
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If you’re on team thin and crispy when it comes to chocolate chip cookies, these are for you. They spread…
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We’ve been eating this smashed cucumber salad on repeat all week. This is one of those dishes that just hits…
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These Chunky Chocolate Chip Pecan Cookies are what dreams are made of. They’re thick, loaded with chocolate chips and crunchy…
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This Vegan Mango Posset takes the classic British dessert and gives it a tropical twist. Instead of lemon, you get…
The post Vegan Mango Posset (Easy No-Bake Dessert) appeared first on Sweet Simple Vegan.
This Tofu and Dumplings is the kind of dish that hits the spot when you need something warm and comforting.…
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If you’ve had Thai mango sticky rice, you know how addictive the combination of creamy coconut, sweet mango, and tender…
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This Lumpia-Inspired Dumpling Lasagna takes the flavors of Filipino Lumpiang Shanghai and turns them into something unexpected. Instead of rolling…
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Sawsawan is a Filipino vinegar-based dipping sauce that makes everything taste better. Tangy from vinegar, savory from soy sauce, with…
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Lasagna soup brings classic flavor into one pot. You get rich tomato broth, tender noodles, and a creamy tofu ricotta.…
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A cozy, homemade dessert that combines the best of both worlds: a flaky pie crust and a golden oat crumble…
The post Apple Crumble Pie appeared first on Sweet Simple Vegan.
