My better-than-takeout General Tso’s chicken features golden and crispy chicken bits drenched in a sweet, tangy, and spicy sauce. It’s easy to prepare for a quick weeknight dinner. If you love takeout but want something homemade and cheaper…
My easy peanut sauce recipe is one of our staple sauces. It’s savory and rich, with an addictive creamy texture. Ready in 5 minutes, pair it with skewered meats, use it as a dipping sauce, or a salad dressing! No satay chicken is complete without…
These Korean beef bowls feature juicy ground beef simmered in an umami-forward sauce and served on a bed of fluffy rice. It’s ready in just 10 minutes and packed with flavor. Looking for more easy beef recipes? Try Hunan beef, Dutch oven pot roas…
Make dinner easier with my flavorful Korean ground beef bulgogi recipe! Featuring juicy ground beef coated in a tangy, savory sauce, it’s our favorite 15-minute meal! If you’re looking for more Asian-inspired beef recipes, try my black pepp…
My chicken lollipop recipe features frenched chicken wings coated in a sweet, tangy spice blend, then fried till golden brown. They’re the perfect appetizer or family dinner! If you love chicken appetizers as much as we do, you’ll wan…
Rich and delicious homemade Panang Curry is made with tender chicken and sweet bell peppers in a creamy coconut curry sauce.
Learn how to make Char Kway Teow, an iconic Malaysian street food noodle dish with bold flavor that combines flat rice noodles stir-fried with a delicious mix of prawns, Chinese sausage, eggs, bean sprouts, and garlic chives.
This easy homemade Chili Garlic Sauce recipe is made with dried chilies, garlic, and shallots and can be kept in the refrigerator for months! An Asian-style chili paste to use in dishes you are already making!
My homemade satay chicken features marinated and grilled chicken skewers with the most addictive peanut sauce. It’s easy, authentic, and always a crowd-pleaser. If meat on a stick is kind of your thing (like it is mine!), try my chicken…
Crisp and tasty, this flavorful Celery Stirfry is a quick, easy meal that’s full of flavor and nutrients. Vegan, gluten-free, and ready in 30 minutes.
My bok choy stir fry recipe features tender baby bok choy pieces pan-fried in an umami-forward Chinese stir fry sauce. It’s my family’s favorite FAST veggie dish. If you love cooking Asian-inspired vegetarian dishes as much as we do, try my…
This bright and cheery Lentil Quinoa Salad is packed with Thai flavor! Crunchy veggies and fragrant herbs in a tangy Thai Dressing. Vegan & gluten-free.
Once you learn how to make my family’s favorite creamy coconut milk rice recipe, it’ll be the only rice you ever make! It’s fluffy, never mushy, and always flavorful. If you need more rice and grain recipes, try my rice salad, c…
Learn the secret to the best homemade chicken ramen! It features a rich, savory, unctuous chicken bone broth with roasted chicken, bok choy, shiitake mushrooms, and ramen noodles.
This vegan Yum Yum Sauce is a tasty, versatile Japanese steakhouse sauce that elevates a variety of dishes, making it perfect for drizzling over sushi, vegetables, rice bowls, noodles, tacos, meat, and seafood.
This vegan Tofu Bowl is a protein-packed meal featuring sticky glazed tofu, edamame, cucumber, avocado, and sushi rice, topped with crispy onions and cilantro, drizzled with Yum Yum sauce. It’s customizable and nutrient-rich, perfect for meal prep.
Learn how to make authentic Kung Pao Chicken! Tender chicken breast is stir-fried with the most flavorful Kung Pao Sauce. Serve with fluffy Jasmine rice, for a fast, easy weeknight dinner!
Bring the heat with my truly crispy Korean chicken wings recipe! They’re marinated in a spicy gochujang wing sauce and baked until caramelized and SO juicy. It’s my family’s favorite game night app! If you’re as obsessed with ch…
Our Chili Mac and Cheese is emboldened with kimchi! Rich, spicy, and full of umami flavor, it’s a hearty comfort food meal, perfect for cold weather!
My pineapple chicken tastes even better than takeout and cooks up in minutes! Every bite is sticky, sweet, and irresistible! Love takeout-style chicken recipes? Try my Mongolian chicken, General Tso’s chicken, peanut butter chicken, and sesame ch…
Love egg rolls? This delicious Egg Roll Bowl is easy to make in one pan! A healthy, vegan, low-carb dinner that tastes just like an egg roll! Meat-adaptable.
My healthy chicken lettuce wraps feature juicy ground chicken and tender veggies swimming in an umami-forward Asian sauce and piled on crisp lettuce leaves. It’s a quick, low carb weeknight meal! Need more Asian appetizer ideas? Try my Asian cucu…
My sesame chicken features battered chicken pieces tossed in a sweet and flavorful sauce. Ready in 10 minutes; it’s even better than takeout! Love Asian chicken recipes? Try my Hunan chicken, General Tso’s chicken, Mongolian chicken, and pe…
Learn how to make my Korean beef bulgogi recipe at home for a restaurant-worthy dish! It’s sweet and savory, with tender, caramelized beef swimming in my famous bulgogi sauce! Need more Asian-inspired beef recipes? Try my black pepper Angus steak…
My homemade bulgogi sauce is so easy to make you’ll be marinating your sliced meat in no time at all! Use it as the classic marinade or a dipping sauce or dressing. Love making your own Asian sauces? Try my eel sauce, katsu sauce, and tempura sau…
