Whenever I need an appetizer to take to a party or potluck, I like to make 7 Layer Dip. It is the PERFECT party dip and always a crowd pleaser. This classic dip is layered with the best ingredients- refried beans, sour cream (or plain Greek yogurt), gu…
Tacos are one of our favorite recipes to make for dinner. Ground beef, veggie, fish, turkey, steak…just to name a few. We also LOVE eating tacos for BREAKFAST! Breakfast Tacos are the BEST! They are easy to make, super satisfying, full of flavor,…
Mexican Wedding Cookies are a Christmas cookie favorite, but there are SO many different names for these little buttery pecan cookies. What do you call them? I call them Mexican Wedding Cookies because that is what my family calls them. To be honest th…
My Cauliflower Chickpea Tacos are one of my all-time favorite meals. My boys also love them and they are a blog favorite. Everyone that tries them becomes a fan, they are that good! I decided to turn my favorite tacos into enchiladas and I am glad I di…
We love making taquitos for an easy weeknight meal or for easy entertaining. They are a favorite for game days! We love Chicken Taquitos, Black Bean Cheese Taquitos, and these Beef Taquitos. If you like our ground beef tacos, I have a feeling you will …
Sweet potatoes are one of my all-time favorite foods. I love sweet potato fries, sweet potato soup, sweet potato salads, grilled sweet potatoes, sweet potato hash, and more! One of my favorite meals are these Stuffed Sweet Potatoes. They are super sati…
We love making Burrito Bowls because they are easy, fresh, healthy, can be made in advance, and DELICIOUS! A burrito bowl is a deconstructed burrito without the tortilla. You get all of your favorite burrito fillings in ONE bowl: seasoned chicken, bean…
Everyone’s favorite spicy, creamy, cheesy, crispy finger food, conveniently made in the air fryer. Perfect for Super Bowl or any time a snack craving hits.
What’s not to love about crispy fried avocado wedges dipped in garlicky chipotle mayo?
Whether you prefer to dip, dunk, scoop, or smother, one thing is for certain. This is the dip you want to do it with.
A variation on our favorite Mexican cocktail, this long margarita includes tequila, Cointreau, and lime soda.
Top these sheet pan steak, onion, and pepper fajitas with your favorite fixings for a quick and easy weeknight meal.
If you didn’t already have a reason to keep a stash of caramelized onions in your fridge, now you do. These cheesy quesadillas are going to be on repeat. Swear.
Craving a little tropical vibe as the days get shorter and your socks get thicker? These easy-as-pie Key lime bars will get you there.
Chicken pieces marinated in a smoky, chile-infused paste makes for a perfectly spiced, divinely delish dinner. And the leftovers are incredible, too.
Here’s a sweet little recipe for Pibil-style ribs–less work than a traditional full pig but with all of the taste. Roll up your sleeves and pass the napkins!
Roast chicken for Sunday lunch is a tradition in many cultures. This Mexican version is gently spiced and makes a terrific meal. Pass the chips!
Slightly spicy with a hint of sweet. Not to mention oh so satisfying. And did we mention fast and easy?
A classic, revised for weeknights, yet it retains its richly spiced broth that’ll keep you coming back for more. It’s just quicker for anytime indulging.
Slow cooked pork shoulder, topped with a pineapple and avocado salsa and then smothered in chipotle mayo. All your tacos dreams come true.
An uber-quick and less traditional approach to chicken enchiladas gets you a tasty dinner, weeknight or not. The secret? Your toaster oven.
Easy, authentic, and awesome any time of day, whether accompanied by steaming hot coffee in the morning or cold cerveza any (other) time of day. One of our recipes folks rave about most.
This Mexican carnitas recipe is authentic braised and fried pork that makes for conversation-stopping, fall-apart-tender awesomeness.
These weeknight chipotle chicken burritos are ready in minutes and aren’t falling short on Latin dinner cravings! Maybe it’s the tortillas. Their soft foldable perfection… Maybe it’s the crisp toppings. Only limited by my i…
