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The Best Creamy Lemon Tart

If you’re looking for a silky smooth lemon tart with a buttery homemade crust and the perfect balance of sweet and tangy flavors, this is it. I’ve been making and improving this recipe for years, and after countless batches, I finally stopped changing it. Not only is it my family’s favorite dessert, but every neighbor […]

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Watermelon Cucumber Feta Salad (Healthy Summer Side Dish)

If there’s one salad that truly tastes like summer, it’s this Watermelon Cucumber Feta Salad. Sweet watermelon, crisp cucumber, creamy feta, crunchy walnuts, and fresh mint come together with a simple lime-honey dressing for a refreshing dish that’s perfect on even the hottest days. Every summer I find myself buying more watermelons than I probably […]

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How to Make Homemade Milk Kefir (Two Easy Methods)

Creamy, tangy, and packed with natural probiotics, homemade milk kefir is surprisingly easy to make. Whether you prefer the traditional countertop method or my favorite thermos method, this simple recipe will show you how to make delicious homemade kefir with just two ingredients. There’s something incredibly satisfying about making your own fermented foods. Homemade milk […]

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Chocolate Layer Cake with Hazelnut Mascarpone Cream

Looking for a rich chocolate cake without being overly sweet? This Chocolate Layer Cake combines soft chocolate sponge, a light tea syrup, and fluffy Hazelnut Chocolate Mascarpone Cream for a dessert that’s incredibly moist, creamy, and always the first to disappear at any celebration. Every family has that one cake everyone hopes will appear on […]

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Hazelnut Chocolate Mascarpone Cream

This Hazelnut Chocolate Mascarpone Cream is one of those recipes you’ll find yourself making again and again. It’s light, fluffy, rich in chocolate-hazelnut flavor, and comes together with just three simple ingredients. Use it to fill cakes, frost cupcakes, or simply spoon it into dessert glasses with fresh berries. Some recipes become favorites because they’re […]

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French Recipes to Channel Your Inner Julia Child

It’s Bastille Day—and also Euro Summer week here at Food52—so we’re leaning all the way in with a roundup of our favorite French recipes to help you fête like you’re picnicking beneath the Eiffel Tower (or at least pretending to at your dining table).
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