Warm grilled avocado and tomato atop a fresh and filling salad with the most amazing chipotle cilantro lime vinaigrette for an unbelievable Southwest Grilled Avocado and Tomato Salad! Meatless and Marvelous! Mixed greens, chopped red onion, black beans, grilled corn, pepitas and cotija topped with warm grilled avocado and tomato halves all drizzled in the…
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The hardest part about this Black Bean Salad is not eating it straight from the bowl. Sweet mango, creamy avocado, fresh corn, and a zesty lime dressing make every bite taste like summer. Ready in under 30 minutes, a healthy, protein-packed salad for …
This no-cook Green Goddess Chicken Chickpea Salad is high in protein and fiber, packed with crunchy vegetables, and perfect for meal prep. High Protein Chicken Chickpea Salad I love having a cold lunch ready to grab from the fridge, especially one that…
These Breakfast Tacos are the kind of breakfast you’ll wake up craving. Fluffy eggs, smoky chorizo, melty cheese, creamy avocado, and fresh cilantro come together in under 30 minutes. Easy and packed with protein.
This easy Mediterranean Orzo Salad is packed with fresh vegetables tossed with a simple fresh dressing. It makes a perfect side dish or meatless main dish.
Baked sweet potatoes loaded with all the greatness of a classic cobb salad in these deliciously filling Cobb Salad Sweet Potatoes. A meal the whole family will enjoy! A New Classic There’s certainly nothing new about a Cobb salad. it’s a classic for a reason. Mixed greens, crispy salty bacon, hard boiled egg, grilled chicken, fresh tomato,…
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Zucchini noodles are fresh, tender, and ready in just 13 minutes. They are quickly sautéed with olive oil and Italian seasoning, then finished with optional butter for a little extra richness. Serve them as a simple vegetable side or use them as a base…
When your garden is overflowing with zucchini, this bright, lemony zucchini salad is the perfect solution. Fresh herbs, juicy tomatoes, and chickpeas turn summer’s most abundant vegetable into a meal you’ll crave.
This crispy rice salad recipe is quickly becoming my favorite summer lunch. It starts with a base of veggies—marinated cucumbers, edamame, scallions, avocado, and fresh mint—that I top with crunchy roasted peanuts, sheet pan crispy rice, and sesame gin…
These roasted tomatoes are sweet, juicy, and full of garlic, basil, and balsamic flavor. They take just minutes to prep and can be served as a side dish, tossed with pasta, or spooned over toasted bread. Use ripe garden tomatoes, Roma tomatoes, or smal…
This Caprese gnocchi recipe is about to become your go-to summer weeknight dinner! It cooks on one pan in under 30 minutes and is bursting with fresh flavor. Inspired by a classic Caprese salad, it combines store-bought gnocchi with summer tomatoes, fr…
Our shrimp salad is the easiest recipe for a creamy and tangy salad that is just as delicious served on its own as alongside your favorite sides.
This spaghetti salad is a fresh and easy side dish made with tender pasta, crisp cucumber, juicy tomatoes, bell pepper, olives, and feta cheese. A tangy Greek-style dressing ties it all together and soaks into the noodles as it chills. It is perfect fo…
This ramen noodle salad has plenty of fresh veggies coated in a flavorful dressing and topped with plenty of ramen noodle crunch.
Eggplant lovers, this pasta alla Norma recipe is for you! Eggplant skeptics, I think you’ll actually get behind this Sicilian pasta too. It stars a garlicky tomato sauce filled with tender eggplant slices. The eggplant practically melts into the …
These Spicy Tuna Hand Rolls are the ultimate summer meal! Fresh, flavorful — and no cooking required. These Spicy Tuna…
Discover 40+ healthy, make-ahead vegan salad recipes perfect for meal prep, work lunches, potlucks, or travel—easy, fresh, and full of flavor!
This Vietnamese Vermicelli Salad is made with rice noodles, crisp vegetables, fresh herbs, and a tangy Vietnamese dressing. A light, healthy meal perfect for lunch or dinner.
With a thin crust, tasty toppings and melted cheese, this rectangle school pizza will take you down memory lane back to the school cafeteria.
This refreshing Peach Gazpacho blends ripe peaches, tomatoes, cucumber, basil, and olive oil into a vibrant no-cook summer soup that’s light, healthy, and easy to make. Vegan + Gluten-free. The butterfly counts not months but moments, and has tim…
Your pasta salad game just got a major upgrade with these Peanut Chili Crunch Noodles! Bring this chilled noodle salad…
This chili crisp tofu has become one of our favorite quick meals, and it’s almost too easy to make. Tofu…
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