Chicken Piccata is a classic chicken dish that seems fancy, but I promise it’s easy to make. You only need 30 minutes to make this delicious chicken dinner! Chicken breasts are dredged in flour and panko (for extra crispiness), then pan fried, an…
This 3-ingredient strawberry mousse is light, fluffy, and bursting with berry flavor! Made with just strawberries, whipped cream, and a…
Traditional quiche is always a good idea for breakfast and brunch, I especially love this spinach quiche recipe. The savory egg, vegetable, and cheese filling is so good with the buttery, flaky, pie crust. But sometimes I like to lighten things up and …
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This strawberry arugula salad is as delicious as it is beautiful. Topped with a lemon poppy seed vinaigrette, this rawkstar salad is a winner!
The post Strawberry Arugula Salad appeared first on Simple Green Smoothies.
I love making muffins because they are easy to make, easy to share, freeze well, and are SO delicious! A few of my favorite muffin recipes include: blueberry muffins, raspberry muffins, banana muffins, and chocolate chip muffins. I also LOVE these Lemo…
Crispy Butter Beans are a healthy, high-fiber snack or appetizer made with a fresh and bright lemon-herb green sauce for dipping. They are so good, even my kids love them! Crispy Butter Beans This healthy Butter Beans snack recipe is the only way you c…
These matcha cookies are my kind of cookies. They’re easy to make. They’re as cute as can be. And while they satisfy my sweet tooth, they’re not just sweet. Matcha powder gives these cookies complexity. If you’re not familiar wi…
Sometimes we post what we’re eating on Instagram and you want the recipe right away. Waiting for good things is hard, but you’ve proved you can do hard things. The wait for our pesto baked chicken thighs is finally over, and we have a feeling the…
Mac and cheese is classic comfort food. We love making baked mac and cheese and stovetop mac and cheese, but we also love this easy Broccoli Mac and Cheese. The addition broccoli is SO good, broccoli and cheese are a match made in heaven…if you&#…
Baked pasta dishes are so comforting and delicious. A few favorites include: baked ziti, baked spaghetti, baked mac and cheese, and manicotti. I also LOVE Stuffed Shells. They are the perfect weeknight meal – hearty, delicious, and always a crowd…
This grapefruit sorbet is inspired by the Paloma cocktail. It is blushingly tart and sweet, a straight-shooting sorbet made with fresh grapefruit juice spiked with a bolt of tequila.
Continue reading Grapefruit Sorbet on 101 Cookbooks
I make roasted vegetables every single week. I always mix up the veggies, depending on the season and my mood, but cauliflower and sweet potatoes are my my favorite. I love using them to make these Roasted Cauliflower Sweet Potato Chickpea Bowls. I lov…
These hearty bowls feature roasted fajita veggies and halloumi cheese over beans and cilantro-lime rice. This recipe makes an amazing vegetarian dinner! I’m so excited to share…
The post Fajita Veggie & Halloumi Bowls appeared first on Cookie and Kate.
Italian nights are always the best nights! We love making spaghetti, baked ziti, pasta primavera, spaghetti carbonara, cacio e pepe, and more! Manicotti is always a favorite Italian dinner too. Large pasta tubes get stuffed with a rich, cheesy filling …
A breakfast casserole is the best way to feed a crowd first thing in the morning. Just ask my mom! She’s been making her famous breakfast casserole recipe on Easter and Christmas morning for as long as I can remember. The rest of my family loves …
An Orange Jello Creamsicle Pie is an orange popsicle with an irresistible creaminess, all in a cookie pie crust. It…
The post Jello Creamsicle Pie appeared first on Smart School House.
Whenever I have brown bananas sitting on the counter I usually think banana bread or chocolate banana bread. But I also like making banana muffins. I love my classic banana muffin recipe, but I also love these Banana Oatmeal Muffins. The addition of oa…
Chewy, nutty, and incredibly easy to cook, bulgur wheat is good for so much more than tabbouleh! This whole grain will always have a place in my pantry. In case you’re curious about adding it to yours, I’m sharing a full guide to bulgur bel…
These thumbprint cookies offer classic shortbread flavor with dazzling jam centers. Using almond flour makes them gluten free and extra delicious! They’re tender and buttery with a…
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I LOVE making muffins. They are easy to make and easy to share! You can enjoy muffins for breakfast on the go or add them to a full breakfast or brunch spread. They also make a a great snack with a cup of coffee or a sweet dessert. A few of my favorite…
These vegan enchiladas are seriously delicious. Whenever I make them, my husband Jack and I fight over the last one. For context, Jack might be the world’s biggest cheese lover. If he’s going after cheese-less enchiladas, you know they have…
Strawberries and chocolate are a match made in heaven. Chocolate covered strawberries are a classic dessert and have you tried my strawberry chocolate cake? SO delicious! Cookies are my favorite dessert so of course I had to combine the two ingredients…
This Tomato Florentine Soup is hearty, comforting, and packed with flavor from savory tomatoes and fresh spinach. And it’s 100% vegetarian friendly too! There’s something undeniably comforting about a bowl of warm, rich tomato soup. Add to that t…
Whenever I need an appetizer to take to a party or potluck, I like to make 7 Layer Dip. It is the PERFECT party dip and always a crowd pleaser. This classic dip is layered with the best ingredients- refried beans, sour cream (or plain Greek yogurt), gu…
It’s no secret that chocolate cake is my favorite cake. I love my chocolate bundt cake, flourless chocolate cake, and easy chocolate cake. They are all AMAZING! But whenever I am celebrating something special, I like to make this layered bakery-s…
