Classic Hummus Recipe
Make our favorite hummus recipe to whip up this creamy, flavorful dip at home! Discover how to make this Middle…
Make our favorite hummus recipe to whip up this creamy, flavorful dip at home! Discover how to make this Middle…
This sheet pan pizza is crisp, simple, and perfect for feeding a crowd. Great with store-bought or homemade dough and…
This hearty farro bowl recipe is packed with Mediterranean flavors! Juicy tomatoes, crisp cucumbers, briny olives, and a creamy dressing…
This mushroom pizza is a pie everyone raves about! It’s covered with mozzarella cheese, goat cheese, savory sauteed mushrooms, and…
If basil is abundant in your garden or at the farmer’s market this year, you’re in luck! With its sweet, peppery flavor, this herb is so versatile and perfect for adding a burst of freshness to recipes like Pesto-Topped Soft Scrambled Eggs and Bacon or Tallarines Verde, and it’s the star ingredient in our Basil Vinaigrette. This vibrant dressing can be drizzled on any leafy green salad or pasta salad or used to marinate chicken,…
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Nothing screams summertime like biting into a juicy, fresh tomato. Our Tomato Salad Recipe packs all the fresh and earthy flavors into a delicious side dish. We promise you’ll want a steady supply of fresh tomatoes to serve this cool and juicy salad all season! Along with our other summer favorites: Heirloom Tomato, Peach, and Burrata Plates and our Heirloom Tomato Tart. This Tomato Salad features juicy heirloom tomatoes, briny olives, red onion, and creamy…
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Strawberry cookies are tender, sweet, and full of fresh strawberry flavor. These cookies are the real deal– no artificial colors or flavors!
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A delicious, healthy, spring lentil salad recipe served over creamy tahini yogurt sauce. Vegan-adaptable, and Gluten-Free!
This refreshing cherry salad recipe features lacinato kale, black rice, fresh mint, toasted hazelnuts, and creamy goat cheese in a tangy red wine vinaigrette. It is vegan-adaptable.
Learn how to make hand rolls (called temaki sushi) with seasoned sushi rice, smoked salmon, avocado, cucumber, sprouts and mushrooms.
This frozen Mojito recipe might be even better than the classic drink! It’s minty, icy, and outrageously refreshing: like someone…
These grilled veggie kabobs skewer all the best vegetables and are easy to throw on the grill! They’re a great…
This easy frozen sangria recipe is sure to be a favorite: it’s wine-forward and just sweet enough, with a hint…
25+ Healthy Delicious Quinoa Recipes! Learn how to cook fluffy, perfectly cooked quinoa every time with my chef’s perfected recipe- then, use it for dinner recipes, bowls, salads, or one of our 25 quinoa recipes below.
Looking for fresh blackberry recipes? This blackberry salad recipe is easy and delicious! Made with fresh blackberries, peppery arugula, slivered almonds, and fresh basil leaves.
Irresistible Mediterranean Stuffed peppers with your choice of protein, rice, spinach, feta, tomatoes, and herbs- easy to make in 30 minutes! Vegan adaptable & GF!
This vegan mac and cheese recipe is incredibly cheesy and flavorful without dairy! It’s made with a luscious tofu sauce, without cashews. Make it in 30 minutes, gluten-free adaptable!
Homemade Granola Bars are wholesome and healthy! Loaded with oats, dates, peanut butter, walnuts, and chocolate chips.
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These DIY salad bar ideas are easy to prep for a satisfying meal! Load up a plate with salad toppings…
Nothing screams summer more than Caprese salad made with juicy, ripe tomatoes, creamy mozzarella cheese, and sweet and spicy basil!
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Tuscan orzo is a one-pot meal made in just 30 minutes with simple ingredients. It’s creamy, cozy comfort food at its best.
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Use your homemade sourdough bread in these baked French Toast Muffins. Infused with maple, vanilla and orange,they are delicious with fresh berries- perfect for a special brunch.
These falafel burgers are a delicious vegetarian dinner! Vegan-adaptable, made with chickpeas, onion, garlic, herbs & Middle Eastern spices.
This Roasted Cherry Tomato Salsa Recipe is packed with fire-roasted cherry tomatoes, garlic, cilantro, and a hint of smoky jalapeño heat.
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These easy vegan refried beans have incredible buttery flavor, and only take 20 minutes to make! Homemade tastes so much…