dairy free

Chicken Paillard

This chicken paillard recipe makes tender, golden cutlets with a tangy pan sauce that tastes like it’s straight out of…

Vegetarian Chili

This vegetarian chili is the ultimate cold weather comfort food. I make it on repeat throughout the fall and winter because it’s warming, hearty, and flavorful. Made with two types of beans, corn, peppers, and more, it packs in a hefty amount of …

Tuscan White Bean Soup

My Tuscan white bean soup is loaded with tender beans and veggies in a rich and creamy broth. It’s made in one pot and cook up in under 30 minutes! Need more nourishing soup recipes? Try my dill pickle soup, Mexican soup, 4-ingredient potato soup…

Gingerbread Pie Crust

If you’re looking for the perfect crust for any fall-flavored pie or cheesecake, this vegan gingerbread pie crust is just what you need. It’s easy to make with only five ingredients and is so delicious that no one will believe it is vegan. I always struggle with pie crusts, but this one is so easy…

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easiest cinnamon rolls

What if I told you I had a from-scratch cinnamon roll recipe that was effortlessly veganized, required no kneading, and could be coming out of your oven in just over two hours? And what if I told you’d I’d been making it for years and didn&…

Pumpkin Martini

This pumpkin martini recipe is cozy and creamy, infused pumpkin pie spice and topped off with a crunchy graham cracker…

Homemade Cornbread

This cornbread recipe has been a staple in my kitchen for years. I hope it’ll become one in yours too! If my Midwestern upbringing taught me one thing, it’s that there’s nothing better than a slice of cornbread and a bowl of chili on …

Applesauce Bread

My applesauce bread recipe makes for a moist, lightly-spiced, and naturally sweetened loaf. There are no eggs OR dairy needed! Love baking with applesauce? You’ve got to try my applesauce brownies, applesauce cookies, or apple blondies next! When…

Miso Marinated Fish

If you’ve ever had the famous miso-marinated black cod from NOBU, you know how deliciously tender and flavorful it is. The best part? You can recreate this iconic dish at home with just a few simple ingredients. This Miso Marinated Fish is easy enough for a weeknight dinner but impressive enough to serve at a…

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Air Fryer Chicken Breast

Are you tired of dry chicken breasts? You must try Air Friyer Chicken Breasts. In this recipe, I will guide you step by step through making juicy chicken breasts that your kids will eat with gusto. How to choose the best ingredients for Air Fryer Chicken Breast Chicken Breast:  You should choose medium-sized chicken breasts …

The post Air Fryer Chicken Breast appeared first on mytastywall.

Sautéed Spinach

Spruce up your greens with my easy sautéed spinach recipe! With 5 ingredients and 5 minutes, you can have the perfect healthy side or add some color to your favorite dishes! Craving more sauteed recipes? You’ve got to try my sautéed bro…

50 Fall Recipes and Dinner Ideas

Happy fall! To celebrate the start of the season, I’m sharing 50 of my favorite fall recipes below. They include cozy soups, fresh salads, decadent desserts, and everything in between. Whether you’re looking for a quick dinner, a healthy lu…

Hokkaido Pumpkin Soup

This Hokkaido pumpkin soup is the best and easiest you will ever make. It is thick, creamy, and savory, made entirely from scratch. It is the perfect addition to your fall and winter recipe collection and is sure to become a family favorite with its cl…

Apple Cider Sangria

Here’s the ideal fall cocktail: apple cider sangria! This cozy drink pairs apple cider with red wine, orange and cinnamon.…

Curry Noodles

My red curry noodles are an easy, one-skillet dinner that cooks up in just 10 minutes! They are vibrant, flavorful, and SO versatile. Love easy noodle dinners? Try my spicy noodles, Korean spicy noodles, spicy ramen, or birria ramen next. Noodle dishes…

Air Fryer Baked Potato

In the last year or so, this air fryer baked potato recipe has become my favorite way to cook baked potatoes. Don’t get me wrong—I still love my oven baked potato recipe. But more often than not, I only make one or two baked potatoes at a time. W…

Carrot Pasta Sauce

This flavorful vegan carrot pasta sauce is made with caramelized carrots and root vegetables, tangy mustard, zesty lemon juice, and creamy sour cream. It’s an incredibly versatile, filling, and delicious vegan pasta sauce. It is always a struggle…

Sugo Recipe

My authentic sugo recipe is SO simple, yet it’s full of rich tomato flavor. It’s made in one pot with easy ingredients and works in any recipe calling for tomato sauce or marinara. Need more easy sauce recipes? Try my Pomodoro sauce, sun dr…

Mulled Cider

Here’s how to make mulled cider in a slow cooker or on the stove! Infused with mulling spices like cinnamon…

Easy Korean BBQ Beef (Bulgogi) Recipe – With Video

Our Korean BBQ Beef (Bulgogi) is an easy, flavorful dinner option that will quickly become a favorite! Thinly sliced beef, marinated in a rich blend of soy, sesame, ginger, sherry, and garlic, cooks up tender and packed with flavor. Best of all, you don’t need any fancy equipment—just a skillet or sauté pan. Whether you’re…

The post Easy Korean BBQ Beef (Bulgogi) Recipe – With Video appeared first on A Well Seasoned Kitchen.

Iced Strawberry Matcha Latte

My drink of the summer has been an iced strawberry matcha latte—not one I get at Starbucks, but one I make at home. This viral latte has three layers: macerated strawberries at the bottom, milk in the middle (I like almond), and frothy matcha green tea…

Low Calorie Tortillas

My homemade low calorie tortillas are durable, delicious, and SO easy to make. They’re made with 4 ingredients and only 90 calories per wrap! Looking for more low calorie bread recipes? Try my low calorie bagels, low calorie sandwich bread, and l…

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