This Vegan White Mac and Cheese with Broccoli is made with a high-protein white cheddar “cheese” sauce that’s creamy, sharp, and oh-so cheesy! Make it for a 20-minute, kid-friendly dinner on busy weeknights. Want more vegan mac and cheese recipes? Try my Vegan Baked Mac and Cheese, my Vegan Pumpkin Mac and Cheese, and my…
One Pan Cannellini Beans with Kale braises white beans and leafy greens in a savory, aromatic broth for the ultimate quick and convenient comfort food. Serve them hot with crusty bread for a cozy, high-protein weeknight dinner! If you’re looking for more delicious vegan bean recipes, you should also try these Sweet Potato Black Bean…
This Tofu Lunch Meat couldn’t be easier to make! Shaved tofu slices are simmered in a savory sauce until they’re tender, chewy, and packed with flavor, just like real deli slices. Perfect for quick meals and sandwiches! If you’re looking for even more easy vegan lunch ideas, you’ll also love these Chickpea Salad Sandwiches, these…
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This banana protein shake is my 5-minute backup when breakfast just isn’t happening. I blend banana, protein powder, and almond milk into a creamy, filling meal replacement that actually keeps me going. It’s simple, satisfying, and perfect for busy mornings or a quick post-workout refuel to help support muscle recovery.
The post Creamy Banana Protein Shake appeared first on Simple Green Smoothies.
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Bright, creamy, and refreshing, my pineapple cottage cheese smoothie blends up in just five minutes. Frozen pineapple and mango create a silky tropical base, while cottage cheese and protein powder add rich texture and satisfying protein. Naturally sweet and energizing, this high-protein smoothie packs 38 grams of protein and is a quick tropical treat that keeps you satisfied.
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Learn how to make Tofu Meatballs with Sweet and Sour Sauce! This simple high-protein meal tosses baked tofu meatballs, stir-fried vegetables, and pineapple in a tangy sauce. Great for dinners or a party appetizer. Looking for more vegan meatball recipes? Give my Vegan Grape Jelly Meatballs, my Easy Vegan Meatballs (perfect for spaghetti), and these…
Hearty Stuffed Butternut Squash for fall! This side or main dish stuffs roasted butternut squash with a delicious tempeh sausage, wild rice, and mushroom filling. Bring it to Thanksgiving or make it for dinner! Looking for more cozy vegan butternut squash recipes? You’ll love my Butternut Squash Lasagna, this Butternut Squash and Sweet Potato Soup,…
These Sweet Potato Black Bean Enchiladas are smothered in homemade vegan enchilada sauce, stuffed with seasoned veggies and beans, and topped with avocado crema. The ultimate vegan comfort food! Love vegan enchiladas? Check out my Vegan Enchilada Casserole, Vegan Sour Cream Enchiladas, and Skillet Enchiladas next! My vegan Sweet Potato Black Bean Enchiladas are just…
These super crispy Vegan Cutlets are made with seitan, white beans, breadcrumbs, and Italian seasonings. Perfect for serving with gravy, mashed potatoes, pasta, and more! Easy to pan-fry or bake. Love making vegan meat substitutes from scratch? Try my Vegan Fried Chicken, Vegan Steak, or Vegan Pepperoni recipes next! You may be surprised at just…
Want to eat the rainbow? Make this Roasted Vegetable Soup! It’s a budget-friendly and nourishing comfort food full of colorful roasted vegetables. Each slurp is smooth, creamy, and satisfying! I have plenty of other vegan soups and stews to choose from, like The Best Lentil Soup, Easy Vegan Tomato Soup, and Vegan Zuppa Toscana! I…
This super cozy Sweet Potato Red Lentil Stew is chock-full of tender sweet potatoes, soft red lentils, kale, and warm spices. It’s an easy, one-pot comfort food designed to keep you warm all winter long! Stay warm this winter with even more vegan soup and stew recipes, like my Vegan Irish Stew, this Ultimate Vegan…
This Italian-inspired Creamy White Bean Skillet is so luxurious, with soft cannellini beans simmered in a rich sauce with spinach, tomatoes, basil, and vegan parmesan. An easy comfort food made in just one pan! Do you have extra cans of white beans in your cupboard? Use them to make my White Bean Dip, White Bean…
This is the best Vegan Philly Cheesesteak, with seasoned soy curls and mushrooms, sautéed peppers and onions, and a gooey dairy-free cheese sauce in every bite! Perfect for game days and mouthwatering family meals. Looking for even more unforgettable vegan sandwiches? Check out my Vegan BBQ Sandwich, Vegan Banh Mi, and Chickpea Salad Sandwich recipes! …
These easy Vegan Breakfast Sausage Patties are a breeze to make in one bowl, pan-fried to crispy perfection, and freeze like a dream! Make them for your next Sunday brunch or layer them in a breakfast sandwich. If you’re craving even more amazing vegan breakfast recipes, then you should try my JUST Egg Omelette, Tofu…
These Tofu Lettuce Wraps are a P.F. Chang’s copycat that stuffs crisp and refreshing lettuce cups with an ultra-flavorful, protein-packed tofu filling. One bite and you’ll be hooked! Searching for more vegan meals that rival your favorite takeout? My Easy Vegan Biryani is the best rice dish ever, my Kung Pao Tofu tastes just like…
My shoulder steak recipe transforms a naturally lean cut of beef into a perfectly seared steak that’s topped with melted garlic butter. I used only pantry staples, and there’s no marinating required! Skillet or grill options. I never hesita…
My pan seared veal chops are charred on the outside while juicy and tender in the middle. They are marinated with garlic, Rosemary, and orange juice, and ready in under twenty minutes. Key Ingredients How to cook veal chops This is an overview with ste…
If you love a good smoked salmon bagel, then look no further- my homemade recipe makes the perfect brunch, lunch, or savory breakfast. I drew inspiration from many delis to recreate the classic NYC dish. Key Ingredients Smoked salmon bagel variations S…
My protein bread is light, fluffy, and naturally gluten-free. It’s made with just six ingredients, doesn’t need any yeast, and packs in 11 grams of protein per slice. Use it for toast and sandwiches. As a culinary arts graduate, I enjoy cre…
Healthy and delicious ideas to get your morning started off right.
My grilled chuck roast recipe turns a budget-friendly cut of meat into a mouthwatering and tender roast. Simple seasonings and high-heat grilling transform an otherwise tough cut into the most juicy and tender meat. My family typically enjoys Instant P…
The post Cheezy Broccoli Orzo (vegan, high protein) appeared first on Veggiekins Blog.
My firecracker shrimp recipe is one of my family’s favorite quick and easy meals. The shrimp is lightly breaded to be extra crispy, with firecracker sauce in every bite. Enjoy the shrimp as an appetizer or over rice for an easy dinner. I’m …
My keto breakfast casserole is loaded with sausage, cheese, and low-carb veggies and makes the perfect savory breakfast. It’s easy to make ahead, super customizable, and freezes really well, too. Prep some for your weekend breakfast or part of a …
My fathead pizza dough recipe has four ingredients, making the perfect light, fluffy, and crisp low-carb pizza crust. It tastes like the real deal, only 2 grams of carbs per serving! Use the dough for pizzas, or use it to make calzones, breads, baked g…
