High Protein

Grilled Teriyaki Chicken

My grilled teriyaki chicken recipe is fast and effortless. It combines tender chicken thighs with a homemade teriyaki glaze that uses only pantry staples. It’s perfect for summertime cooking or a year-round dinner staple. This grilled teriyaki ch…

Grilled Oysters

My grilled oysters feature tender cooked oysters topped with a zesty garlic butter. They’re easy to make and can be an elegant appetizer, finger food, or light entree. It took a LOT of convincing (and maybe some bribery) to convince my family to try ea…

Bison Burgers

My homemade bison burgers are juicy and tender, seasoned with a handful of aromatics, and cook in 10 minutes. They are a delicious way to enjoy lean protein, with zero gamey flavor. I thought I was a die-hard beef burger lover until I started experimen…

Addictively Good Healthy Chicken Salad

My healthy chicken salad is creamy, hearty, and packed with protein. Half the mayonnaise is swapped for Greek yogurt, and it is perfect scooped on bread, over a salad, or on its own. My family is obsessed with my healthy tuna salad, and since we always…

Cottage Cheese Wraps

These cottage cheese wraps need just two ingredients and yield a sturdy, pliable, and protein-packed wrap. They are super low in carbs and take just 20 minutes to make. We love to use them as a sandwich wrap. My cottage cheese flatbread is one of my mo…

Grilled Branzino

My grilled branzino recipe is always impressive and easy to make. The fish is perfectly seasoned, tender, flaky, and topped with a lemon-peppercorn sauce. It makes a flavor-packed and healthy dinner. There’s something about grilling fish for dinn…

Vegan Chorizo

three tortillas topped with vegan chorizo on a plate.Add some big and bold flavors to your burritos, tacos, tofu scramble and more with this Vegan Chorizo! Easy to make from soy crumbles and simple seasonings, these meaty chorizo crumbles are just as good as the real thing. Looking for even more epic toppings to load into your vegan tacos? You’ll love the pulled…

Peanut Butter Overnight Oats

close up on a jar of peanut butter overnight oats topped with fresh raspberries.Make these Peanut Butter Overnight Oats for an easy, make-ahead, and protein-rich breakfast! They’re incredibly satisfying and stay super creamy for days. Want more easy vegan breakfast recipes you can make ahead of time? Check out my Vegan Breakfast Sandwich, Pumpkin Oatmeal Bake, and Chocolate Chia Pudding recipes while you’re here! Peanut butter: It’s not…

Beet Poke Bowls

A beet poke bowl topped with marinated beets, mango, radishes, edamame, cucumber, pickled ginger, and wasabi mayo.Learn how to make vegan poke bowls with beets! These Beet Poke Bowls are made with marinated beet poke, fresh vegetables, and wasabi mayo to give you a refreshing and incredibly flexible rice bowl that doesn’t skimp on flavor. For more easy vegan grain bowls, check out my Vegan Buddha Bowl, Vegan Burrito Bowl, and…

Marry Me Tofu

close up on a large skillet of Marry Me Tofu.This vegan Marry Me Tofu recipe is a rich, creamy, and luxurious tofu dish with garlic, sun dried tomatoes and spinach! A surprisingly quick and easy one-pan meal that’s ready in 30 minutes. Looking for more mouthwatering tofu dinner recipes? Check out my Creamy Lemon Tofu, Shredded Tofu Tacos, and Easy Teriyaki Tofu recipes while…

Vegan Lasagna Soup

close up on a bowl of vegan lasagna soup topped with chopped basil, vegan mozzarella, and vegan ricotta cheese.My one-pot Vegan Lasagna Soup takes everything you love about lasagna and puts it in soup form! It’s a whole lot easier to make than a pan of lasagna and is ready in less than 30 minutes. For more comforting vegan soups, check out my Instant Pot Butternut Squash Soup, Vegan Chicken Noodle Soup, Vegan…

White Bean Dip

close up on white bean dip in a white bowl with a cracker pushed in the dip.This White Bean Dip is so good, you’ll want to eat it by the spoonful! Top it with pine nuts and serve with vegetables and pita for an addictively delicious snack or appetizer. Looking for more easy and creamy vegan dip recipes? Check out The Best and Easiest Hummus, 5 Ingredient Vegan Queso, Beet Hummus,…

Sweet Potato Curry with Chickpeas

Sweet Potato Curry with Chickpeas served with white rice in a white bowl.Sweet Potato Curry with Chickpeas and Spinach is an easy one-pot meal you can make for weeknight dinners and meal prep! It’s comforting, flexible, and loaded with flavor. Craving more easy curry recipes? You’ll have to try my Thai Red Curry, Easy Vegan Curry, and Vegan Thai Green Curry recipes as well! When you’re searching…

Oatmeal Smoothie

My oatmeal smoothie is thick, creamy, and packed with a wholesome chocolate flavor. It’s the “all-in-one” breakfast- high in protein, fiber, and slow-releasing carbohydrates. I used to think overnight oats were the most convenient&#16…

Peanut Butter Energy Balls

close up on peanut butter energy balls next to a small bowl of peanut butter on a parchment lined baking sheet.Need a boost of energy? Grab one of these no-bake Peanut Butter Energy Balls! They’re an easy 5-ingredient snack you can take on the go or freeze for later. If you’re looking for more easy and energizing snacks, you’ll also love my Vegan Chocolate Peanut Butter Bars, Vegan Granola, and Vegan No Bake Cookies. These…

Creamy Tuscan Chicken

My creamy Tuscan chicken is always a showstopper, but it’s easy to make. It features juicy chicken breasts simmered with sun-dried tomatoes and spinach in a creamy sauce. Serve it over pasta for an elegant dinner. Juicy, creamy, and so elegant. M…

Air Fryer Chicken Breast

My air fryer chicken breast takes just 8 minutes to make and turns out perfectly juicy and tender every time- it’s truly the best. The seasoning blend is flavorful and it is the easiest and fastest way to cook chicken breasts. Key Ingredients How…

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