Seafood

Turmeric Shrimp Linguine

This easy weeknight pasta dish of linguine, seared shrimp, arugula, and tomatoes in a creamy yogurt sauce gets an extra health boost from the addition of turmeric.

Air Fryer Bang Bang Shrimp

Sweet, spicy, creamy, and crunchy, this Air Fryer Bang Bang Shrimp recipe is the taste sensation you’ve been waiting for! With an amazing sauce and perfectly cooked shrimp, this easy shrimp recipe can be a snack, appetizer, or main dish! When you…

Grilled King Crab Legs

Bust out the butter and the napkins because it’s all about Grilled King Crab Legs! Succulent, sweet meat gets to new levels of deliciousness when grilled over an open flame. Easy to make and always impressive, jazz up your next grilled meal and s…

Easy Garlic Butter Shrimp

This garlic butter shrimp recipe is delicious, quick, and easy! Just a few ingredients are all you need for this incredibly simple but crazy delicious recipe. Serve these buttery garlicky shrimp as a standalone dish with crusty bread (to sop up all the…

Air Fryer Miso-Glazed Salmon

These easy salmon fillets are smothered in a miso, sugar, and rice vinegar glaze, and will have you singing the praises of your air fryer. Just in case you haven’t been doing enough of that lately.

Bloody Mary Shrimp Cocktail

This easy appetizer recipe is the perfect blend of shrimp cocktail meets everyone’s favorite brunch cocktail. Bloody Mary Shrimp Cocktail is easily made ahead of time and has tons of wanna impress flavors. Get fancy and serve in lettuce cups, as a stan…

Shrimp Bisque

Creamy, easy, and can be made with ingredients in your fridge and pantry. You’re just a quick half-hour away from a wicked good meal.

Coconut Shrimp

Two types of coconut make these shrimp something to crave. Crispy, chewy, sweet, and juicy, they make a perfect appetizer or entrée.

Lemon Salmon Piccata

Salmon piccata for 2 is a recipe for love–the love of good food, natch. A pan sauce of white wine, lemon, and capers provides the perfect finishing touch.

Cod and Chorizo Stew

A hearty stew filled with all kinds of exceptionally tasty things. And it’s easier than it sounds. Leave your wet raincoat at the door and try a bowlful.

Buttery Crab Pasta

Seafood pasta is always a little luxurious—even on Wednesday night, and even when the pasta in question is ready in half an hour.

Trout with Honey-Soy Glaze

Need a sign that you should be eating more fish? This is it. This roasted trout with a sweetly Asian-inspired glaze will make you see the light.

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