Instant Pot Spaghetti
This Instant Pot spaghetti cooks the noodles and sauce together in one pot, no boiling water required! Here’s my tested…
Vegan Recipes
Stuffed Acorn Squash
This stuffed acorn squash is the coziest fall dinner, roasted until caramelized and piled with a pecan-rice stuffing! It’s naturally…
Texas Margarita
A Texas margarita adds fresh orange juice to the classic tequila and lime! Here’s my 5-minute recipe, plus a pitcher…
Cold Sesame Noodles
These Cold Sesame Noodles are an easy, light noodle salad with spaghetti, crisp veggies, toasted sesame oil, soy sauce, lime, and sriracha!
The post Cold Sesame Noodles appeared first on Budget Bytes.
Easy Vegetarian Paella
This vegetarian paella recipe is full of delicious, hearty flavor! A vegan spin on the classic Spanish recipe, it pleases…
How to Cook Corn on the Cob (5 Best Ways!)
Here’s how to cook corn on the cob: my top 5 ways! Try these easy methods to make it boiled,…
Tokyo Tea
Tokyo Tea is a bright green spin on Long Island Iced Tea made with Midori melon liqueur. It’s sweet, citrusy,…
Easy Vegetarian Meatballs
These easy vegetarian meatballs use chickpeas, feta, and fresh herbs for a protein and fiber-packed dinner. Serve them with pasta,…
Easy Refried Bean Dip
This easy refried bean dip is made with creamy refried beans, warm spices, and a fresh salsa topping: it’s an…
Watermelon Salad with Mint
This watermelon mint salad needs just 3 ingredients and 10 minutes: ripe melon, fresh lime, and a handful of torn…
Strawberry Sangria
This strawberry sangria made the Spanish way, with strawberries, dry rosé, and orange liqueur. Here’s how to build the pitcher…
8 Summer Mocktails To Make on Repeat
These summer mocktails are bubbly, fruity, and refreshing: from a virgin margarita to a non alcoholic spritz! Each one is…
Non Alcoholic Aperol Spritz
This non alcoholic Aperol spritz has all the herbal citrusy flavor of the Italian classic, but no alcohol required. It’s…
Easy Cucumber Salad
This cucumber salad recipe is crisp, tangy, and cool, tossed with onion and fresh dill in a quick vinegar dressing.…
Peach Salsa Recipe
This fresh peach salsa blends juicy summer peaches with jalapeño, red onion, and lime juice. Ready in 15 minutes for…
Grilled Corn Salad
Smoky, savory and creamy: this grilled corn salad is a crowd-pleasing easy summer side! A spin using the flavors Mexican…
Quick Focaccia Bread (Same Day!)
This quick focaccia bread recipe makes the most delicious soft loaf with a crispy crust in about 3 hours: no…
Bourbon Lemonade
Bourbon lemonade is the ideal two-ingredient summer cocktail: sweet-tart fresh lemonade with a warm whiskey finish. Here’s how to make…
Watermelon Sangria
This watermelon sangria is fruity, refreshing, and made for a crowd. Blend fresh melon with white wine and brandy for…
Classic Gazpacho Recipe
This easy gazpacho recipe blends fresh tomatoes, cucumber, and sherry vinegar into a Spanish cold soup. It’s one of the…
How to Make French Press Coffee
Learn how to make French press coffee with the perfect coffee to water ratio! This simple method makes a rich,…
Vegan Meatballs
These Vegan Meatballs are made with lentils, mushrooms, walnuts, and sun-dried tomatoes for a cozy, totally plant-based, meatless dinner!
The post Vegan Meatballs appeared first on Budget Bytes.
Easy Fajita Sauce
This flavor-packed fajita sauce recipe works for beans, chicken, steak or shrimp! It’s quick to put together with a handful…
Creamy Chickpea Butternut Squash Curry
This creamy chickpea butternut squash curry is so satisfying, you don’t even miss the meat. Tender roasted butternut, canned chickpeas and a rich, warmly spiced coconut sauce that you’ll want to pour over everything. It’s hearty, comf…
Rose Sangria
Here’s how to make rose sangria with just a handful of fruit and dry rosé wine. It’s a light, refreshing…