This vegan chili is hearty and satisfying, packed with beans and legumes, and a blend of spices that makes it rich, savory, and a burst of flavor in every bite. It is the very best vegan chili you will ever try! This vegan chili recipe is here to prove…
Make my keto yogurt recipe using 2 ingredients and have it turn out thick, creamy, and tangy every time. Only 2 grams of net carbs! Need more keto breakfast recipes? Try my keto quiche, keto oatmeal, or keto donuts next. I love starting my mornin…
This mint pea hummus recipe is easy to make in 10 minutes and perfectly balanced with sweet and savory flavors. This summer, we spent a month back in Barcelona catching up with friends, soaking up the Spanish sunshine, walking everywhere and reveling in good public transport, and of course, hitting up all of our old […]
This orange cauliflower is a vegan take on the classic Chinese orange chicken. It is sweet, sour, salty, and spicy in every bite, with a sticky orange sauce that coats crispy cauliflower florets perfectly. I have always loved Chinese takeout, but as a …
My cozy and comforting red lentil dahl recipe features a thick and creamy lentil-packed stew that is loaded with flavor. It’s made in one pot and takes less than 30 minutes to make. Love vegetarian Indian recipes? Try my chana masala, paneer tikk…
My candied pecans recipe makes for crispy, crunchy candied nuts. Ready in minutes, you can make them on the stovetop OR the oven! Craving more sweet and crunchy nuts? Try my candied almonds, candied cashews, and candied nuts next. I am an old hand at m…
My air fryer butternut squash turns out buttery, crisp-edged, and full of flavor in about 20 minutes. It’s the ultimate easy side dish. Once the leaves change, I’m dying to make more squash recipes. Butternut squash is my favorite bec…
This tofu steak recipe is a must-try for anyone looking for a flavorful and satisfying plant-based meal. It features crispy tofu steaks seasoned with a spicy smoked steak marinade and grilled to perfection for a lovely smoky flavor. It can be a challen…
This homemade applesauce recipe is a staple in our house year-round, but especially during apple season. It’s an easy way to use up a surplus of too-soft or overripe apples, and as it cooks, it fills your house with the aroma of fresh apples and …
My one-pot chana masala recipe combines tender chickpeas in an aromatic and curry-spiced tomato sauce. It’s a 30-minute vegetarian dish that’s protein-packed! Need more vegetarian Indian recipes? You’ll love my dahl, eggplant curry, a…
Fall is near, but summer veggies are still here. Enter: A cozy soup with a mix of fall and summer produce! This easy, flavorful, 1-pot minestrone is LOADED with veggies and white beans for a fiber- and nutrient-packed dish.
It’s light yet satisfy…
Quick and healthy, these Crispy Air Fryer Chickpeas are a satisfying snack that are crunchy, flavorful, and packed with protein! Plus, they’re incredibly easy to make with just three simple ingredients. Why I Love This Recipe Chickpeas, also known as garbanzo beans, are a powerhouse snack packed with protein and fiber. These air fryer crispy…
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Chia pudding is one of my favorite meal prep recipes to keep in the fridge for easy breakfasts or snacks. Not only is it delicious, but it’s packed with nutrients like fiber, omega-3 fatty acids, and protein. When I am in the mood for a something…
These rice paper spring rolls have a crispy texture and a savory, delicious veggie filling with marinated shredded tofu. Plus, they’re completely vegan too! Finding the perfect vegan spring roll recipe can be challenging, but I assure you that th…
My applesauce brownies are fudgy, moist, and full of chocolate flavor. Made with 3 key ingredients, they’re naturally vegan, gluten-free, and oil-free! Multiple frosting options. Love creative brownie recipes? Try my black bean brownies, pr…
My carrot smoothie recipe is packed with protein and fiber AND tastes like dessert in a glass! It’s super thick and creamy. Need more healthy smoothie recipes? Try my avocado smoothie, almond butter smoothie, or chocolate peanut butter smoothie, …
My edible brownie batter recipe is rich, fudgy, and endlessly customizable. Only 4 ingredients and one bowl are needed, and there’s NO oven, eggs, or heat-treated flour. I am obsessed with licking the bowl when I make brownies, so I figured I mig…
It’s the perfect time of year to make corn chowder. Summer veggies like sweet corn and peppers still abound at the farmers market and grocery store, but as the sun sets earlier and the temperatures cool, a comforting bowl of soup can really hit t…
This vegan cabbage soup has that extra something thanks to smoked sweet paprika making it the best Hungarian cabbage soup. It is a satisfying and comforting fall soup with flavors the entire family will love. Growing up in Hungary, this was a staple so…
This Chocolate Tofu Pudding is so easy to prepare and no one will know that it’s actually quite healthy. Made with silken tofu and cocoa powder, it’s a delicious vegan dessert that everyone can love! Why I Love This Recipe The Ingredients Substitutions and Variations One of the best things about this Chocolate Tofu Pudding is how…
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My air fryer home fries are crisp and golden on the outside and light and fluffy in the center. Now you can have diner-style home fries in 20 minutes! Love making side dishes in the air fryer? Try my air fryer corn on the cob, air fryer cauliflower, an…
This jackfruit stew is a hearty and filling vegan beef stew that is the best way to use canned jackfruit. It is a warm and steamy bowl of this delicious vegan comfort food that is perfect for a cozy night in. I love how comforting and flavorful a good …
Is there anything better than creamy, nutty, velvety homemade hummus? I don’t think so, which is why I make this hummus recipe nearly every week. I’ve shared many hummus variations over the years (including 4 in my first cookbook!), but thi…
This vegan pumpkin cheesecake has a beautiful texture and a crust that smells like gingerbread, all using only six ingredients. It is the perfect festive and delicious dessert for your Thanksgiving or Christmas dinner. Finding vegan desserts that are e…
My homemade Biscoff cookies are chewy and soft and full of ruich Biscoff cookie butter flavor. Made with 2 ingredients, I love how they bake in under 10 minutes! Craving more recipes using Biscoff? Try my Biscoff cupcakes, Biscoff brownies, and Biscoff…
