Sweet potatoes and black beans are two of my favorite foods. I love eating them alone, but they are even better together, like in tacos, enchiladas, and nachos. I also love them in these Roasted Sweet Potato Black Bean Bowls. The bowls are filled with …
This roasted asparagus recipe is my favorite spring side dish. I love how the spears become tender, juicy, and lightly browned in the oven, with frizzled, crispy tips. I think they’re delicious straight off the baking sheet (I’ve been known…
Delicious, tangy, and light, this easy Lemon Ricotta Pasta is the perfect main or side in 15 minutes or less! With creamy ricotta cheese, plenty…
This Cheesy Broccoli is baked in the oven and comes out so crispy, crunchy, and delicious. Dip with your favorite…
Let me introduce you to one of my all-time favorite meals, Shakshuka! This spiced egg-and-tomato dish is a wonderful and easy meal to make at home. We love it for an ultra-savory breakfast or a quick and easy dinner. Oh…and it’s pronounced …
Weeknight-friendly meals with weekend flavor? Those are our jam! Introducing a new one to try this season: Jerk Cauliflower Tacos with Mango Hot Sauce. These Caribbean-inspired tacos combine tender roasted cauliflower, fiber-packed black beans, creamy …
This lemon pasta recipe is my take on Italian pasta al limone. It’s buttery, garlicky, and bright with citrus, and best of all, it’s super easy to make. You can whip it up in 20 minutes using under 10 ingredients. Even though this lemon pas…
Spicy, savory, salty, and sweet? Jamaican jerk seasoning has it going on! When a recent craving arose for the bold, balanced flavors of this Caribbean spice mix, we got into the kitchen attempting to replicate its magic with ingredients we had on hand….
This creamy avocado egg salad is packed with healthy fats and fresh flavor! It’s the perfect lunch idea or protein-packed…
So satiatingly superlative, this cheese sauce is going to whisper seductively to you to ladle it onto everything. And we do mean everything.
I started making this egg salad recipe as a way to use up hard boiled eggs left over from Easter one spring. I thought it would be a one-and-done lunch—just an easy way to use up my leftovers—but to my surprise, I got hooked. Before long, I was boiling…
Don’t let those leftover Easter eggs go to waste. This easy egg salad with caramelized onions is so lovely, you won’t even notice that there’s no mayo.
This Spring Risotto is rich, creamy, and packed with fresh veggies like asparagus, fava beans, and sun dried tomatoes. Spring is here, and it’s time to switch up the menu with something light and fresh, yet still comforting. This vegetarian risotto is …
This Strawberry Chia seed pudding recipe is one of our favorite healthy breakfast meal options. Simple to make with just a few handful ingredients, filling, nutritious, and so tasty.
The famous Jennifer Aniston Salad is a hearty, flavorful recipe made with a base of quinoa and nutty chickpeas, and…
Frozen yogurt bark with peanut butter, chocolate chips, and added protein is SO easy to make and melt-in-your-mouth delicious! Top it with crushed toasted almonds…
This tomato risotto with burrata cheese is made with fire roasted tomatoes, tons of garlic and fresh basil. It’s finished with a ball of burrata cheese which melts perfectly into the cozy bowl. Such a dreamy meal! This here is a hug in a bowl. This risotto is made with fire roasted tomatoes, lots of […]
The post Fire Roasted Tomato Risotto with Burrata. appeared first on How Sweet Eats.
These Veggie Pinwheels are the perfect handheld appetizer! Packed with fresh veggies, tangy feta, and a creamy tzatziki spread, they’re a delicious and healthy way…
Here’s the good news: perfect hard boiled eggs are easy to make. …And the bad news: so are less-than-perfect ones. I don’t know about you, but I’ve certainly cooked my fair share of the latter. When you try to peel away the shel…
A handful of cheap ingredients. The exact perfect temperature and timing. And a little patience, please, while spuds are elevated from simple to stellar.
This delicious Avocado Quinoa Salad is loaded with fluffy quinoa, crisp veggies, chickpeas, salty green olives, and a zesty lemon vinaigrette. It makes a great…
This vegan barbacoa is so flavorful and delicious that you will not be able to tell the difference from the real thing! In this easy Copycat Chipotle recipe, king oyster mushrooms are shredded and tossed in a flavorful sauce to create a juicy and tende…
Wonderfully creamy Cottage Cheese scrambled Eggs are easy to make, nutritious, and filled with protein. Serve them with your favorite breakfast sides for a delicious…
What are your favorite carrot recipes? If you said classic carrot cake or baby carrots and dip, you’re probably not alone. But I’m sharing 40+ of my best carrot recipes here in the hopes that you’ll try cooking this bright orange vege…
A vegan and gluten-free version of lemon bars that’s shockingly close to the classic? We‘ve cracked the code on the ultimate spring dessert! Just 8 ingredients required for these incredibly delicious lemon bars!
These bars have a super lemony, pe…
