My Classic Broccoli Salad and Simple Kale Salad are salad staples. I make them all of the time and they are always crowd pleasers. I also love this Chopped Kale & Broccoli Salad with Peanut Dressing. This Asian-inspired salad is fresh, colorful, an…
This easy coleslaw recipe is great for just about any occasion—a weeknight dinner, a cookout, or a fun picnic lunch. Like all my favorite summer recipes, it’s packed with colorful veggies, and a lightly creamy, tangy dressing ties the whole thing…
Looking for a stack of fluffy, delicious pancakes that are also gluten-free and totally addictive? Almond Flour Banana Pancakes are going to be your new go-to breakfast. They take minutes to whip up, making them perfect for a busy morning. Since these pancakes are made with both yogurt and almond flour, they’re also a terrific source of protein!…
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Air fryer chickpeas! If you love oven roasted chickpeas, get ready: these air fryer chickpeas are even better. I’ve been making them on repeat lately. Here’s why: They’re ready in 15 minutes. Roasting chickpeas in the air fryer is abo…
This easy Spring Roll Bowl recipe is a vibrant and healthy meal that is on the table in less than 30 minutes! You still get to enjoy the flavor you love from fresh spring rolls, transformed into a delicious bowl recipe! Want more 30-Minute Meals? Try Chicken Caprese, Egg Roll in a Bowl, Air Fryer…
My grilled portobello burgers are topped with creamy havarti cheese, served with lettuce and tomato on a fluffy bun and drizzle with house sauce. Tons of flavor and super satisfying – these are the best summer meal! Burger season is here! These portobello burgers are marinated and grilled until tender, smoky and charred. They’re topped […]
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Artichokes are one of my favorite vegetables. I love using them to make pizza, salads, chicken, lasagna, and of course the classic spinach artichoke dip. I also love using them in this Roasted Artichoke Chickpea Orzo Salad. The flavors are phenomenal a…
This simple 6-ingredient vegan pesto recipe is herbaceous, savory, and easy to make in just 5 minutes! It’s an all-purpose sauce you can toss with al dente pasta noodles, drizzle on a pizza, spread on a sandwich, and so much more!
This rhubarb crisp recipe is the first thing I make when I come home with fresh rhubarb in the spring. The rhubarb bakes into a juicy, tangy filling underneath a buttery oat topping. It’s sweet, tart, crunchy, and saucy, and it couldn’t be …
Have you tried caponata? If not, let us introduce you! It’s a delicious Sicilian eggplant dish with sweet and savory flavor, and we ADORE it! While commonly served as an appetizer or side, it’s worthy of being a main when a little protein and fiber are…
Why make your own mustard? Because you can, dammit! And if that’s not reason enough, there’s no comparison between this and the store-bought stuff. Enough said.
This vegan chicken sandwich features a delicious combination of vegan chicken strips made with marinated oyster mushrooms, tikka masala sauce, and fresh greens. It is a quick, easy, and healthy meal that is perfect for lunch or dinner. It is not easy t…
This air fryer asparagus recipe is one of the quickest, easiest spring side dishes. It calls for 5 basic ingredients, and it’s ready in under 10 minutes. I love that even though it’s that simple (5 ingredients! 10 minutes!), it’s stil…
The first time I made this Honey Balsamic Grilled Zucchini recipe at a family BBQ it was a huge hit!…
I love a sweet treat, especially after lunch or before bed. I like to keep my Peanut Butter Protein Balls, Monster Cookie Energy Balls, or these Chocolate Brownie Protein Balls. They are SO easy to make, you only need a few basic ingredients, and they …
These fluffy Cottage Cheese Pancakes are protein packed, quick to make and absolutely delicious. Take your breakfast routine to the next level and start your morning feeling satisfied and energized to take on the day ahead. The best part? Kids love them too! Why I Love These Cottage Cheese Pancakes Ingredients How to Make Cottage…
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Breakfast Cupcakes are light and fluffy pancake muffins topped with an airy whipped cream cheese and strawberry preserves “frosting”. Move over Waffle French Toast, Birthday Cupcakes are the new go-to for a fun birthday breakfast (even though they’re easy enough to make year-round!) Who says you can’t have cupcakes for breakfast?! Coming up with this recipe was a happy…
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What’s not to love about breakfast potatoes? They’re crispy on the outside, creamy in the middle, and seasoned to perfection with smoky, savory spices. They’re SO simple to make, and they taste great with just about any breakfast food…
This moist, decadent vegan chocolate cake is the perfect ending to any dinner night! Made 100% from scratch and topped with a rich yet light chocolate whipped cream, it requires just one bowl for the batter and one for the frosting. If you love chocola…
It’s a new favorite! This crispy potato pizza is elevated and delicious. A cast iron skillet pizza is topped with melty gruyere cheese, thinly sliced potatoes and a lemony arugula salad. Throw on all the parmesan and you’re good to go! New favorite pizza alert! This cast iron skillet pizza is topped with thinly shaved […]
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Baked oatmeal is one of my all-time favorite breakfasts. It is so hearty and comforting. I also love making baked oatmeal cups. The individual size cups are so fun and they make a great grab and go breakfast or snack. These Lemon Blueberry Baked Oatmea…
This French toast casserole recipe is the easiest way to make French toast for a crowd. Instead of standing at the stove, flipping slices to order, you pile cubed bread into a casserole dish, douse it in a rich, cinnamon-spiced custard, and bake it wit…
Friends, meet the vanilla cake of your DREAMS! It’s super fluffy, perfectly moist, undetectably gluten-free (& dairy-free), and seriously…the BEST. It’s impressive enough for a birthday or even a wedding!
Bonus? It’s also SO easy …
I am going to show you how to make In-N-Out Sauce at home in just minutes with this delicious copycat…
This 30-minute spring farro salad is made with a delicious mix of seasonal veggies and herbs, farro, chickpeas and a quick lemon vinaigrette. Cheers to spring salads! ♡ After making this winter farro salad countless times over the past year, I decided we needed to try a springtime version with fresh seasonal veggies and herbs. […]
