Vegetarian

How to Boil Corn on the Cob

I think my love of seasonal cooking comes from all the corn on the cob I ate as a kid. In the summer, my mom served boiled corn on the cob with dinner almost every night. She’d pick it up from a farm stand nearby, so it was always super-sweet and…

Yum Woon Sen (Thai Glass Noodle Salad)

This vegan yum woon sen is a meatless version of the classic Thai salad. It features thin glass noodles, a variety of vegetables, and a fresh salad dressing. The dish is sweet, spicy, and savory, and best of all, it can be prepared in just 15 minutes. …

Easy Gazpacho

It’s no secret that I love gazpacho. Over the years, I’ve shared a gazpacho recipe with watermelon, one with corn, another with carrots, and still another with tangy tomatillos. What can I say? On a hot summer day, there’s no better w…

Summer Pasta Salad

This refreshing Summer Pasta Salad is perfect for hot days when you crave something light yet satisfying. Packed with seasonal vegetables and vibrant flavors, it’s the ultimate summer side dish sure to become a staple at your cookouts. Why I Love This Recipe The Ingredients * For a full list of measurements and instructions, see the recipe card below* How to Make…

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Pad Woon Sen (Thai Glass Noodles Stir Fry)

This pad woon sen is a vegan take on the classic Thai glass noodle stir fry dish. It features all the classic flavors of pad woon sen, from the sweet and salty sauce to the variety of vegetables included. It is not always easy to find meatless versions…

Baked Beans in the Slow Cooker

Baked Beans don’t have to be boring and from a can, Baked Beans in the Slow Cooker takes a classic recipe to a whole new level! The rich aroma, savory flavors, touch of sweetness and simplicity of using a crock pot make them irresistible. Perfect for all your summer cookouts! Why I Love This Recipe The Ingredients Variations and Substitutions How to…

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Homemade Cherry Pie

This cherry pie recipe is one of my favorite homemade desserts. It features a buttery, flaky crust and a velvety, almond-scented filling. If you allow it to cool completely, it slices beautifully, but the filling still stays a tiny bit juicy so that yo…

Quick and Easy Gazpacho Recipe

It’s summertime, which means it’s time for fresh and delicious gazpacho! This quick and easy gazpacho recipe is as refreshing as a summer breeze. When it’s hot outside and you want something light, flavorful, and incredibly easy to make, this chilled tomato-based soup is perfect. I have been waiting since LAST summer to make this recipe again. Gazpacho is one…

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Strawberry Slushie

Craving a frosty drink? Try this easy strawberry slushie: the best frozen treat for summer! Sip on this fruit-filled drink…

Easy Apricot Sorbet (No-Churn!)

Once upon a time, in the dark streets of San Francisco, a life-changing ice cream cone was enjoyed thanks to Garden Creamery. This apricot sorbet is inspired by that fateful night, and the result is the perfect way to use up an abundance of ripe summer…

Ranch Water

A ranch water cocktail is the perfect drink for a hot summer day. We’re leaving for a quick trip to Austin tomorrow, and I know I’ll order a ranch water (or two) while we’re there. This combination of tequila, lime juice, and fizzy To…

Candied Pistachios (4 Ingredients!)

Pistachios are good, but candied pistachios?! VERY good. They’re the ultimate sweet, nutty, versatile topping for everything from salads to sorbets (recipe coming soon!).
Bonus? This version is naturally sweetened and requires just 4 ingredients and 20…

15 Minute Watermelon Greek Salad.

Easiest salad ever! This watermelon greek salad is refreshing, crisp and cooling. It’s filled with cucumbers, kalamata olives, red onion and fresh herbs, then drizzled with a honey lemon dressing. It’s delicious! Say hello to the most refreshing plate you’ll enjoy all summer. This watermelon greek salad is made with fresh watermelon chunks, sliced cucumber, […]

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Easy Vegan Banana Waffles

These vegan banana waffles are packed with banana flavor without using any eggs, dairy, sugar, or oil. Plus, it requires only 7 ingredients, is ready in 10-15 minutes, and yields crispy and soft waffles on the outside. I love a good vegan breakfast, an…

Macaroni Salad

This classic macaroni salad recipe is a hit at potlucks and cookouts! Based on the macaroni salad I ate at summer gatherings as a kid, it features a creamy dressing and crunchy veggies like celery, red bell peppers, and onion. Diced dill pickles add a …

The BEST Black Bean Burgers

Our homemade Black Bean Burger recipe is the best you’ll ever make, and uses ingredients already in your pantry! They come together in just 30 minutes and are high in protein and fiber, and just the tastiest easy veggie burgers recipe. How to make Black Bean Burgers: Make Patty Mixture: With a food processor, mince…

Fruit Salsa

What is Fruit Salsa? Fruit salsa is very similar to fruit salad, except everything is cut up smaller and served alongside cinnamon sugar tortilla chips! It’s a delicious and sweet summertime take on traditional chips and salsa. You can serve as a…

Easy Vegan Banana Pancakes

These are the best vegan banana pancakes I have ever made. They are eggless, but you would never know it because they are moist, fluffy, light, and have a great banana flavor. The best part is that you do not need any sugar, gluten, or oil to make them…

Lemon Bars

Who else loves lemon bars?! It probably comes as no surprise that these bright, zesty squares are one of my favorite desserts. I shared a recipe for vegan lemon bars in my second cookbook, but I’ve never shared a classic lemon bars recipe until n…

blistered peas-in-the-pod with lemon and salt

Even though my kids are not yet on summer break and even though I, as an adult, do not have a thing called a summer break, I’ve apparently helped myself to one. I’m sneaking off to the beach on weekdays (oops), reading novels, gorg…

Cold Noodle Salad

An easy Noodle Salad with chopped veggies shrimp, and a simple vinaigrette, served cold.This delicious Cold Noodle Salad recipe combines lo mein noodles with tons of fresh veg and herbs, and a simple sauce to coat it all. We like to add shrimp, chicken, or tofu for extra protein. If you love pasta salads, you need to try Pesto Tortellini, Italian Pasta Salad, or Chicken Caesar Pasta Salad.…

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