Our easy Chicken Kabobs recipe is a quick and flavorful dinner you can make in advance, with juicy marinated chicken and colorful veggies. How to make Chicken Kabobs: Marinate Chicken: combine soy sauce, oil, sprite, garlic powder, and horseradish. Cut chicken into 1-inch pieces and add to the marinade; refrigerate for 1–3 hours. Grill Kabobs:…
My air fryer fish tacos make a quick, healthy, and kid-approved dinner in just 15 minutes. Lightly breaded white fish is air-fried until golden and crispy, then assembled into tortillas with taco fixings and my special creamy sauce. Use cod, Mahi Mahi,…
My air fryer frozen chicken breasts have become a lifesaver on busy weeknights. They’re fast, and you don’t even have to thaw them first. All you need is 20 minutes and a handful of seasonings. Our air fryer chicken breast recipe has become a wee…
My pumpkin protein pancakes need just six ingredients and come out soft, thick, and SO fluffy. Each serving packs 48 grams of protein. If you’ve made my healthy pumpkin pancakes and protein pancakes before, you’ll love this hybrid of the two: protein p…
These Street Corn Chicken Rice Bowls are bursting with bold Mexican-inspired flavors, featuring juicy seasoned chicken, charred corn, and a creamy tajín-lime sauce. They’re quick to make, customizable, and perfect for a fresh and satisfying weeknight dinner. How to make Street Corn Chicken Bowls: Make Sauce and Cook Chicken: Combine sauce ingredients in a bowl.…
My healthy cookie butter is a deliciously thick and creamy spread that’s low in sugar and high in protein. It’s easy to make and perfect for adding to oatmeal, spreading on toast, or enjoying by the spoonful. Making my own homemade spreads …
I have to share my tried-and-true method for cooking frozen salmon in the air fryer. It’s much easier than you think, and my recipe yields tender and flaky fish every time. My family typically enjoys air fryer salmon, but on the (many) occasions …
My air fryer kielbasa is easy to make and gets ultra crispy on the outside while remaining juicy in the middle. I love to make this as an easy appetizer, snack, or even a dinnertime protein option. Air-frying sausages has become such a dinnertime hack …
Make perfectly grilled chicken thighs with this quick marinade that creates juicy, flavorful results! My recipe works for both bone-in…
My Italian-style keto meatballs are extra juicy and tender, and make a fabulous weeknight dinner. Serve them over zucchini noodles or keto pasta for a complete meal. They are also easy to meal prep. Key Ingredients This isn’t the full list of ing…
This easy Mongolian Noodles recipe is a quick, 30-minute meal that’s better than takeout! It has ground beef, fresh veggies, and ramen noodles tossed in a bold, flavorful sauce. How to make Mongolian Noodles: Cook Noodles and Make Sauce: Cook noodles according to package instructions. Drain and set aside. For the sauce, stir together soy…
Our Slow Cooker Pork Chops recipe is the ultimate hands-off dinner—set it and forget it! How to make Slow Cooker Pork Chops: Assemble: Spray your slow cooker with non-stick cooking spray and place pork chops on the bottom. Mix the remaining ingredients together then pour over the pork chops. Cook on LOW for 5-6 hours or…
Seasoned with a good amount of cumin, cayenne and mustard, these are hearty, filling, easy to make, dump-everything-in-the-food processor grillable tofu burgers.
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This authentic Fideuà recipe is similar to paella, but with golden noodles instead of rice. It’s a flavorful, one-pan meal that we all quickly fell in love with. How to make Fideuà: Cook Noodles and Veggies: Cut stem off the tomato then use a box grater to grate the tomato flesh into a bowl (stop…
For the egg salad sandwich fans out there, these open-faced deviled egg toasts merge everything people love about egg salad and deviled eggs into sandwich form.
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This easy Lemon Chicken Pasta recipe is bright, fresh, and packed full of flavor, but most importantly is uses your favorite summer vegetables and is ready in less than 30 minutes! How to make Lemon Chicken Pasta: Cook Chicken seasoned with salt, pepper, lemon zest, garlic powder, onion powder, and Italian seasoning. Cook Vegetables: Add…
We’ve been making and loving this Lomo Saltado recipe for years! It has tender beef cooked in a stir-fry with fresh veggies and a delicious sauce, served with rice and french fries. How to make Lomo Saltado: Cook Beef: Season beef slices with salt, pepper, garlic, cumin, oregano, and oil and marinate for 10-15 minutes…
This easy oven baked shrimp recipe has the best flavor and is totally hands off! It’s seasoned to perfection with…
A beautiful cauliflower salad from the Bar Tartine cookbook – a crunchy, hearty mixture of cauliflower, seeds, chiles, radishes, chickpeas, and green onions slathered in an enveloping garlicky yogurt dressing.
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The best BBQ Pulled Pork Sandwiches have tender pork coated in bbq sauce and served on a bun with a crunchy, tangy pineapple slaw. I’m telling you, the crowd will go wild! How to make BBQ Pulled Pork Sandwiches: Cook Pork: Make our pulled pork recipe in the slow cooker, oven, or instant pot. Shred…
I’m convinced this is the best Quinoa Burger recipe; it’s so flavorful, packed with protein, and so easy to make. You won’t miss the meat! How to make Quinoa Burgers: Combine and Shape: Mix quinoa, brown rice, chopped spinach, red bell peppers, panko breadcrumbs, eggs, and spices in a large mixing bowl. Cover and refrigerate…
This easy Seafood Pasta recipe is perfect when you want a quick and easy gourmet meal; it can be ready to eat in under 30-minutes. How to make Seafood Pasta: Cook Pasta: Cook pasta according to package instructions in a large pot of salted boiling water, until al dente. Drain noodles but reserve 1 cup…
This garlicky shrimp pizza combines buttery seafood with three Italian cheeses for a pizzeria-worthy pie you can make at home.…
This cheesy Sausage Balls recipe are made from scratch and have the most incredible flavor! They couldn’t be easier to make and can be served for breakfast, brunch, appetizer, or literally any time! How to make Sausage Balls: Make Sausage Mixture: Remove sausage and shredded cheese from the fridge and rest on counter for 30…
This homemade sunflower seed butter is accented with a blizzard of cinnamon and a slather of vanilla bean paste. It’s a dream on your favorite toasted bread.
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